Recipes for Baby Spinach, Avocado, and Pumpkin Seed Salad with grocery lists and nutritional information | Page 203

Hot and Nutty Cereal

I love oatmeal (porridge). That's love with a capital "L". It was one of the highlights - or quite possibly the only highlight - of a damp, grey, cold winter morning in England. A big, steaming bowl of stand-your-spoon-up-in-it-thick, freshly cooked oatmeal with ladles of clumpy, brown sugar…

2 Servings - 5 min - marmaladeandmileposts.com

Bacon and Cheese Deviled Eggs

This recipe contains mayonnaise, eggs, bacon, bacon, shredded sharp cheddar cheese and more.

12 Servings - bhg.com

Lemon-Mint Snap Peas & Lima Beans

Fresh-tasting lemon-mint vinaigrette dresses up snap peas and lima beans in a hurry. The creamy texture of limas is a perfect counterpart to the crunc

6 Servings - eatingwell.com

Pan Roasted Cod with Fennel

This recipe contains couscous, cod, olive oil, fennel, dry white wine and more.

4 Servings - 30 min - realsimple.com

Carrots with Ginger

Please Like us on Facebook For a potluck on January 5th my friend Yolanda made a delicious dish of carrots and ginger. It was so aromatic and tasty that even my husband who doesn't care much for ca... [LINK] [LINK]

thehealthydish.com

Open-faced Brie, Apple and Arugula Sandwiches

This quick, easy sandwich pairs the peppery kick of arugula with sweet apples and mellow, creamy melted brie on top. A cup of hot soup turns it into a meal.

4 Servings - finecooking.com

Buffalo Chicken Dip

Buffalo wing sauce, cream cheese and ranch make a great party dip. Everywhere I take it, people want the recipe. — Peggy A. Foster, Florence, Kentucky

16 Servings - tasteofhome.com

Chicken Bombs

This recipe contains bacon, boneless, skinless chicken, colby jack, cream cheese, jalapenos.

10 Servings - keyingredient.com

Asiago-Artichoke Dip

This recipe contains mayonnaise, carton sour cream, shredded asiago cheese, can artichoke hearts, prosciutto and more.

12 Servings - 20 min - bhg.com

Grilled Cheese with Bacon and Guacamole

This is a favorite combination at The Cheese Truck in New Haven, where it’s actually made with six different cheeses (Comté, Gruyère, and raclette as well as the ones listed below). This streamlined version calls for Cheddar for sharpness, gouda for nutty sweetness and color, and provolone for stretch. Pulling apart the cooked sandwich to add the add-ins keeps the bacon crisp and the guacamole cool.

2 Servings - finecooking.com

Cheesy Bacon and Tomato Strata

This recipe contains bacon, shredded cheddar, bread, eggs, unsweetened almond milk and more.

8 Servings - rachaelraymag.com

Egg Drop Soup

This recipe contains eggs, chicken broth, cornstarch, egg, sweet peas and more.

4 Servings - 25 min - diabeticlivingonline.com

Sonoran Hot Dog

At Monterrey-style Mexican restaurants these are made with fat red hot dogs and are called

4 Servings - finecooking.com

Southwestern Vegetable & Chicken Soup

Who wouldn’t want to eat their vegetables when they’re tucked into a fragrant broth with bits of tasty chicken and spiked with a shot of fresh lim

8 Servings - eatingwell.com

Tahini Swirl Brownies

Here's a recipe inspired by an idea from my good friend and baking colleague Dawn Woodward of Evelyn's Crackers. You start with brownies and then top them with a swirl of sweetened tahini that gives a delightful nutty depth of flavor and richness. Be sure to use untoasted sesame oil in the batter; the dark, toasted kind would be too strong.

16 Servings - 50 min - myrecipes.com