Recipes for Baked Pasta with Sausage, Tomatoes, and Cheese with grocery lists and nutritional information | Page 541

Blueberry Cheesecake Galette

This recipe contains all-purpose flour, unsalted butter, blueberries, granulated sugar, coarse sugar and more.

8 Servings - 2 hr 45 min - foodnetwork.com

photo Southwest Casserole Recipe | Say Mmm

I've been making this mild family-pleasing casserole for years. It tastes wonderful, fits nicely into our budget and, best of all, makes a second one to freeze and enjoy later. —Joan Hallford, North Richland Hills, Texas

12 Servings - 15 min - tasteofhome.com

Rich French Onion Soup

When entertaining guests, I bring out this savory soup while we're waiting for the main course. It's simple to make—just saute the onions early in the day and let the soup simmer until dinner-time. In winter, big bowls of it make a warming supper with a salad and biscuits.

10 Servings - 5 hr 10 min - tasteofhome.com

Toffee Cheesecake Bars

These melt-in-your-mouth treats are absolutely delicious, and everyone will want seconds. A must for Christmas gift giving. No one would ever guess they’re lighter. —Edie DeSpain, Logan, Utah

30 Servings - 25 min - tasteofhome.com

Cake Batter Red Velvet Pancakes

If you love red velvet as much as I do, your going to love these red velvet pancakes. They are super fluffy and super moist. I love eating red velvet cakes,

4 Servings - 20 min - brunchtimebaker.com

Mini Lasagna Cups

Mini Lasagna Cups – eat lasagna without the guilt. These little mini lasagna cups are made with wonton wrappers, big flavors less calories.

6 Servings - 30 min - jocooks.com

Lamb-and-Apricot Tagine with Almond Couscous

Tagines are one-pot wonders: There are lots of ingredients, but very little needs to be done to them before they go into the pot, and the finished stew always has layers of flavor.  

6 Servings - 2 hr 45 min - foodandwine.com

Classic Chicken Tetrazzini

This recipe contains freshly grated parmesan, butter, vermicelli, slivered almonds, cooked chicken and more.

10 Servings - 55 min - myrecipes.com

Pumpkin Dessert Bars

For a different dessert other then the traditional pumpkin pie, try this recipe. It still has the pumpkin taste but in a new different form. —Tena Huckleby, Greeneville, Tennessee

15 Servings - 35 min - tasteofhome.com

Cheesy Noodle Casserole

Tofu provides extra protein for this one-dish meal; veggies help give it a healthy spin.

6 Servings - 4 hr 45 min - bhg.com

Tomato, Scallion, and Cheddar Frittata

The economical egg is a great base for all sorts of hearty flavors; our versatile frittata recipe can be made with a variety of ingredients for an easy meal anytime.

6 Servings - 25 min - marthastewart.com

Blueberry Walnut Bars

With power-packing oats, walnuts and blueberries, kids aren't the only ones that are going to love this sweet treat. Health-minded parents can feel good about these bars, too. —Dawn Onuffer, Crestview, Florida

12 Servings - 20 min - tasteofhome.com

Onion Tart

The earthy flavor of this tart, with touches of feta tang, pairs beautifully with a peppery, nutty salad—and we've suggested just that.

4 Servings - 1 hr - myrecipes.com

Flank Steak With Toasted-Corn Salsa

This recipe contains tortilla chips, flank steak, fresh corn, olive oil, olive oil and more.

4 Servings - 33 min - health.com

Spicy Tuna Melts

Instead of the traditional lemon and dill lineup, our Spicy Tuna Melts take a cue from Tex-Mex cuisine and employ some Southern flavor with a little kick.

cleaneatingmag.com

Lentil-Barley Burgers with Fiery Fruit Salsa

Use leftover cooked pearl barley with lentils, veggies, and seasonings for a hearty main-dish burger sans the bun. Fruit salsa adds bright flavors. Serve with lime wedges for added zest.

4 Servings - 2 hr - myrecipes.com