The breading on the chicken was exactly the same as from an amazing restaurant. The flavor of the sauce was incredible, was even thick on top of the chicken
Dietitian in training who also loves baking, especially cupcakes, healthy cooking, food styling, and photography shares her passion, recipes, and tips for easy, delicious homemade food.
Unlike most baked pasta recipes, this one starts with uncooked pasta so it's super convenient. With the added water and canned diced tomatoes, the pasta cooks in the oven along with the chicken and cheese for an easy one-dish meal.