Recipes for Baklava Cups with grocery lists and nutritional information | Page 475

Spaghetti Squash

The strands of a baked spaghetti squash are tossed with feta cheese, sauteed vegetables, olives, and basil.

6 Servings - allrecipes.com

Apple Cinnamon Peanut Butter Cookies

These spiced peanut butter cookies are great for fall gatherings. They're crisp on the outside and soft inside.

15 Servings - 30 min - tasteofhome.com

Pumpkin Chocolate Chip Cookies

If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.

12 Servings - allrecipes.com

photo Ravioli Chicken Soup Recipe | Say Mmm

A pinch of saffron goes a long way to add flavor and intense color. The aromatic spice is expensive, and can be eliminated without sacrificing all the flavor. With or without the spice, this pasta and chicken soup recipe is low-cal and low-fat.

4 Servings - bhg.com

mini manicotti

Slice cheesy sausage-and-spinach-stuffed manicotti to reinvent a favorite casserole as a flavor-packed appetizer.

15 Servings - 35 min - bhg.com

Saucy One-Pan Ravioli

Purchased ravioli makes this an easy pasta meal to serve any day of the week.

2 Servings - bhg.com

Chicken Tortellini Soup

For fewer than 300 calories, this soup is a complete meal of chicken, vegetables, and pasta.

6 Servings - bhg.com

manicotti

Broccoli and roasted red pepper add vivid colors to the tasty chicken filling that overflows these pasta shells.

6 Servings - 30 min - bhg.com

Ham and Tater Bake

This recipe contains frozen steak fries, mayonnaise, shredded cheddar cheese, fully cooked ham, frozen chopped broccoli and more.

6 Servings - 50 min - tasteofhome.com

Pork and Pumpkin Stew

Chock-full of tender pork and pumpkin and seasoned with a medley of fragrant spices, this warming stew is perfect for an autumn supper with friends.

6 Servings - williams-sonoma.com

Chicken Salad Croissants

From Battle Creek, Michigan, Laura Koziarski shares this tempting chicken salad that gets its special taste from Swiss cheese and pickle relish. "It's a favorite of my brother, who insists I make it whenever he visits," she comments.

6 Servings - 15 min - tasteofhome.com

Nikujaga (Meat and Potatoes)

With beef and potatoes simmered in a sweet soy stock until meltingly tender, Nikujaga, or “meat potatoes” is Japanese comfort food at its best.

4 Servings - 55 min - norecipes.com

Healthified Creamy Chicken Enchiladas

Reduced-fat ingredients helped cut the fat, while green chiles boost the Tex-Mex flavor.

8 Servings - 1 hr - bettycrocker.com

Southwestern Chicken Pot Pie

This recipe contains pillsbury biscuits, black beans, shredded cheddar cheese, cooked chicken, chicken gravy and more.

5 Servings - 50 min - bettycrocker.com

Chocolate Pumpkin Pie

From The Chew host and Iron Chef Michael Symon comes a fudgy twist on the classic Thanksgiving dessert.

8 Servings - 1 hr 20 min - grandparents.com

Utterly Deadly Southern Pecan Pie

Once you’ve made this decadent pecan pie in a cast-iron skillet, you may never go back to a pie plate. Simply press a refrigerated pie crust into the skillet, sprinkle with sugar, top with the pecan mixture, and bake. Serving it in the skillet is also easy makes the dish even more Southern.

8 Servings - 4 hr 10 min - myrecipes.com

photo Brownie 'n Berries Dessert Pizza (Gluten Free) Recipe | Say Mmm

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