Recipes for Beef & Bean Chile Verde with grocery lists and nutritional information | Page 191

No-Noodle Zucchini Lasagna

Thin slices of zucchini stand in for noodles in this lasagna. It is perfect in the summer with your garden-fresh veggies and herbs, or in the winter when you need a comforting meal.

1 Servings - 1 hr 30 min - allrecipes.com

Fabulous Football Dip

This warm and hearty dip features cooked ground sausage mixed with spicy canned tomatoes and cream cheese for a downright meaty chip accompaniment.

16 Servings - 17 min - allrecipes.com

Baked Ziti I

A simple baked ziti strikes it rich with layers of sour cream, and three kinds of Italian cheese. Ready-made spaghetti sauce reduces the prep time, and ground meat is optional.

10 Servings - 35 min - allrecipes.com

Lemon-Marinated London Broil

Fresh lemon zest and lemon juice flavor this giant grilled steak.

1 Servings - 50 min - allrecipes.com

Make this classic lasagna recipe zestier by using hot Italian sausage or a little milder with regular Italian sausage. Don't be scared off by the long cooking time. The wait is well worth it. It's a great dish to make for a crowd and easy to adjust for varying tastes. The leftovers are even better when reheated the next day.

10 Servings - 15 min - allrecipes.com

Truly Coconutty Cream Pie

Love coconut? With coconut milk, a splash of coconut rum, and plenty of coconut, this fluffy pie will deliver the goods!

1 Servings - 1 hr - allrecipes.com

Prairie Meat Loaf

You can't top a hearty helping of meat loaf with creamy mashed potatoes on the side,' writes Karen Laubman from Spruce Grove, Alberta. 'This tender, moist meat loaf with a hint of cheese is a big hit at our house. The addition of oats boosts its nutritional value.'

12 Servings - 1 hr 20 min - allrecipes.com

Simple Lasagna

This recipe, adapted to use the traditional flavors of Classico(R) Pasta Sauce, was originally submitted by Allrecipes home cook Joanie Heger.

12 Servings - 1 hr 15 min - allrecipes.com

Mexican Pizza

'My husband and I created the recipe for this hearty snack,' relates Braham, Minnesota field editor Sandra McKenzie. 'Our whole family enjoys it.'

12 Servings - 30 min - allrecipes.com

Sausage Egg Casserole

Assemble the ingredients the night before, and bake this casserole in the morning. Stand back and wait for the compliments. I've made it with fat free cottage cheese, egg substitute, and reduced fat sausage; the taste is still wonderful!

12 Servings - 1 hr 40 min - allrecipes.com

Sloppy Joe Pockets

A little pastry triangle made of refrigerated biscuit dough encloses a tangy sloppy joe filling. It's a snack, it's a little meal for the kids, it's an appetizer.

12 Servings - 55 min - allrecipes.com

Authentic Cincinnati Chili

An authentic recipe that takes 2 days. Have yours 2-way (served on a big plate of spaghetti); 3-way (add shredded Cheddar cheese); 4-way (add chopped raw onion on top of the cheese); or the big 5-way serving, everything plus a topping of kidney beans.

10 Servings - 3 hr 15 min - allrecipes.com

Roast Pork Paprikash

'My Ukrainian great-grandmother made something similar to this roast when I was young,' recalls Michelle Nichol of Bedford, Nova Scotia. ' I don't have her recipe, so I adapted one from a Russian cookbook to suit my family's tastes. It's well worth the effort...the velvety gravy is absolutely delicious!'

12 Servings - 1 hr 30 min - allrecipes.com

Meatball Minestrone

'As the busy parents of two boys, my husband and I are always on the lookout for quick meals,' writes Linda de Beaudrap of Calgary, Alberta. 'You don't have to thaw the frozen meatballs for this satisfying soup, so you can have it on the table in minutes.'

10 Servings - 30 min - allrecipes.com