Recipes for Beef Bourguignon with grocery lists and nutritional information | Page 106

Albondigas Soup

This is a recipe for Albondigas a type of Mexican meatball soup. It's a simple recipe with lots of flavor and a little spice.

home-ec101.com

Nacho Bake

inexpensive nacho bake together in about 45 minutes from start to finish. Get creative with this dish and use whatever ingredients you have in your pantry or freezer.

thehappyhousewife.com

Baked Ziti

A baked ziti recipe that is filled with lots of gooey cheese, your favorite spaghetti sauce and ziti pasta. Serve with garlic bread and a Caesar salad.

sheisdallas.com

Slow Cooker Caramelized-Onion Pot Roast

Let slow cooking speed your way to dinner! Tender, flavorful pot roast will be ready when you are. Just add sides, and dinner is served.

10 hr 25 min - bettycrocker.com

Cheesy Salsa Enchiladas

This recipe could NOT get any easier, especially if I already have a big batch of homemade tortillas in my fridge ready to go. These enchiladas

8 Servings - heavenlyhomemakers.com

Mozzarella Stuffed Meatballs

I've created a simple homemade meatball that is stuffed with those gorgeous marinated Mozzarella balls you'll find in the refrigerated section of your grocery store by the fresh Mozzarella.

picky-palate.com

Velveeta Spicy Cheeseburger Dip 2

The game's on TV, but all the points are being scored by you and your spicy, cheesy, beefy dip. This is one number that'll never be retired.

36 Servings - 10 min - kraftrecipes.com

photo Classic-Baked Spaghetti Recipe | Say Mmm

I looked everywhere for an easy baked spaghetti that did NOT use mushrooms or cream of mushroom soup (husband is allergic). I am happy to say I found it. You could add mushrooms, green pepper, olives, etc. to this dish for added variety, but I like it just the way it is! This makes a great family meal...just add a tossed salad and some garlic bread, and dinner is ready in about an hour.

6 Servings - 55 min - food.com

Melt in Your Mouth Meatballs

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, - don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use - these also make wonderful juicy burgers shaped into patties- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com

1 Servings - 50 min - food.com

Slow Roasted Prime Rib

A luxurious centerpiece for a holiday menu, this three-bone prime-rib roast gets heaped with a big pile of smashed garlic, butter, and fresh herbs, then slow-cooked it in a low oven for at least two hours, until the meat becomes meltingly tender, and the herbs and garlic infuse it through and through.

750 Servings - finecooking.com

Lasagna

My family's favorite. This is a very meaty lasagna. We prefer it with cottage cheese, but you can easily substitute ricotta.

10 Servings - 2 hr 10 min - food.com

Classic Cocktail Meatballs

Like a little black dress, these appetizers are timeless favorites at cocktail hour. Show them off on a platter or keep them at a low simmer in a slow cooker.

25 Servings - 36 min - kraftrecipes.com

Burger Bites

These baby burgers will be a hit at any appetizer buffet, and they're perfect for little hands as well.

48 Servings - 45 min - content.pillsbury.com

Jack-in-the-Box Tacos

I was totally addicted to these tacos when I was a teen-ager, I remember going through the drive-thru and ordering a big bag of these for all my friends (in the back seat, necking).I'm guessing at the prep and cook times. This is from Top Secret Recipes by Todd Wilbur.

1 Servings - 1 hr 5 min - food.com