Recipes for Beef and Potato Skillet Dinner with Roasted Red Pepper Sauce with grocery lists and nutritional information | Page 508

Pasta Florentine

This Pasta Florentine recipe contains butter or margarine, spinach, milk, onion, sliced fresh mushrooms and more.

6 Servings - 25 min - kraftrecipes.com

Claypot Fish and Potatoes

This Claypot Fish and Potatoes recipe contains olive oil, white fish fillets, yukon potatoes, black olives, roma tomatoes and more.

4 Servings - 25 min - foodnetwork.com

Arugula and Pear Salad with Dijon Sherry Vinaigrette

This Arugula and Pear Salad with Dijon Sherry Vinaigrette recipe contains walnuts halves, olive oil, pear, sherry vinegar, shallot and more.

3 Servings - 18 min - foodnetwork.com

Polenta with Fresh Tomato Salsa

Crispy cheese-topped polenta triangles made with hot wheat cereal are topped with a zesty salsa. Serve as a side dish alongside grilled meats or fish.

8 Servings - 1 hr - kraftrecipes.com

Our Favorite Pork Meatloaf

This Our Favorite Pork Meatloaf recipe contains ground pork, stove top stuffing mix for chicken, oscar mayer bacon, eggs, salsa and more.

8 Servings - 1 hr 20 min - kraftrecipes.com

photo Ratatouille in the Crock Pot Recipe | Say Mmm

Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!

8 Servings - 9 hr 30 min - food.com

Grilled Chicken Salad with Apricot Glaze, Homemade Mustard Vinaigrette and Grape Salad

This Grilled Chicken Salad with Apricot Glaze, Homemade Mustard Vinaigrette and Grape Salad recipe contains boneless, skinless chicken breasts, extra-virgin olive oil, extra-virgin olive oil, apricot jam, almonds and more.

4 Servings - 45 min - foodnetwork.com

Coconut-Chicken Dippers

Restaurants have their own secret recipe for this star dish. Here?

4 Servings - 29 min - kraftrecipes.com

Toasted Pecan and Grilled Chicken Dijon Salad

Grilled chicken slices and toasted pecans top a colorful salad of spinach, red cabbage and red onion tossed with creamy Italian and mustard dressing.

6 Servings - 30 min - kraftrecipes.com

Smothered Chicken and Biscuits

This Smothered Chicken and Biscuits recipe contains shortening, self-rising flour, all-purpose flour, whole chicken, extra-virgin olive oil and more.

6 Servings - 1 hr - foodnetwork.com

Penne with Sun-dried Tomato Pesto

This Penne with Sun-dried Tomato Pesto recipe contains penne pasta, jar sun-dried tomatoes, freshly grated parmesan, fresh basil leaves, garlic cloves and more.

4 Servings - 25 min - foodnetwork.com

Pan-Fried Chicken- Schnitzel Style

This is an adaption of the usual veal Schnitzel that makes it more affordable in my house. I think that it's just as good and it doesn't take all that long either. By all means use fresh herbs if you have them but I have to use dried because I can't grow them.

4 Servings - 35 min - food.com