Recipes for Black Bean Lasagna Rolls with grocery lists and nutritional information | Page 324

Kiki's Borracho (Drunken) Beans

Growing up, my Mexican grandmother always had a pot of beans cooking on the stove. This my version

12 Servings - 3 hr 30 min - allrecipes.com

Garlic and Sausage Stuffed Mushrooms

Truly a crowd pleaser, this appetizer makes a great addition to any party.

48 Servings - 55 min - allrecipes.com

Harvey Ham Sandwiches

Slow cooked shredded ham in a brown sugar and mustard sauce. This is the sort of thing you prepare a day or so in advance so that when you serve it you don't really have to do much of anything at all. Great for times when people will be in and out, eating irregularly all day.

24 Servings - 10 hr 30 min - allrecipes.com

Sopapilla Cheesecake

This is a quick, easy, and tasty dessert. A rich and creamy filling surrounded by a crispy cinnamon crust makes this a favorite for anyone who loves a sweets.

1 Servings - 45 min - allrecipes.com

Chicken Noodle Soup

Chicken, vegetable and noodle soup pretty much from scratch, but still a quick and essential part of your repertoire.

9 Servings - allrecipes.com

Dry Rub for Ribs

Here's a super simple dry rub for a slab of pork ribs. Works great with chicken, too.

1 Servings - 10 min - allrecipes.com

Ranch Dressing II

This is for those who prefer herbs rather than spice. Creamy and delicious - it is the perfect accompaniment to chicken, ham or crisp salad greens.

1 Servings - 5 min - allrecipes.com

Garlic Butter

Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.

1 Servings - 10 min - allrecipes.com

Lime Chicken Soft Tacos

A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!

10 Servings - 50 min - allrecipes.com

Baked Potato-and-Bacon Soup

Bake the potatoes and shred the cheese the day before making the soup. If the soup needs to simmer awhile on the stove, you may need to add more chicken broth.

18 Servings - myrecipes.com

Oven Pot Roast

This simple pot roast - browned in butter and baked in mushroom soup and vermouth - makes delicious gravy while it's cooking.

12 Servings - 3 hr 15 min - allrecipes.com

Easy Slow Cooker French Dip

An economical version of an old-favorite sandwich. It is made of rump roast simmered for 7 hours with beef broth, onion soup and beer. The reduced cooking liquid makes plenty of sauce for dipping.

9 Servings - 7 hr 10 min - allrecipes.com

Braised Beef Short Ribs

A savory stew including tomatoes, potatoes, carrots, and garlic. This very flavorful and economical cut of meat requires long, slow cooking.

10 Servings - 2 hr 55 min - allrecipes.com

Fresh Corn Cakes

Dress up these cakes with salsa and sour cream and serve as an appetizer. They're also delicious as a side dish, simply smeared with butter. Prep and Cook Time: 30 minutes.

16 Servings - 30 min - myrecipes.com

Copia's Penne Pasta and Cheese Casserole

This pasta casserole is rich and cheesy. Smoky bacon and bread crumbs are combined to make a tasty layer of crunch on top.

12 Servings - 1 hr - allrecipes.com

Boilermaker Tailgate Chili

This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes. Good luck and enjoy.

12 Servings - 2 hr - allrecipes.com