Recipes for Black Bean and Quinoa Chili with grocery lists and nutritional information | Page 81

Tortellini Bean Soup Mix

This Tortellini Bean Soup Mix recipe contains great northern beans, tortellini, dried lentils, dried green split peas, chicken broth and more.

15 Servings - 1 hr 15 min - tasteofhome.com

photo Dijon Four-Bean Salad Recipe | Say Mmm

Karen Riordan of Fern Creek, Kentucky dresses up traditional bean salad with a tangy Dijon mustard vinaigrette. 'I'm a busy home-schooling mom, so I love how easy this colorful side dish is to prepare,' Karen says. It's also perfect for picnics or potlucks.

10 Servings - 15 min - allrecipes.com

Green Bean Casserole

This is a fresh take on the Midwestern classic, but it loses none of its creamy, buttery taste and texture.

8 Servings - eating-for-england.com

Senate Bean Soup

Dried Great Northern Beans are cooked with a ham bone, carrots, celery, onions and garlic powder in ham base and water in this recipe to serve 12.

10 Servings - 2 hr 20 min - allrecipes.com

Luscious Lima Bean Soup

This wonderful vegetable and lima bean soup lives up to its name. You must allow 1 1/2 hours of simmer time, and the lima beans must be soaked for two hours prior to cooking, but the results are well worth the time.

9 Servings - 2 hr 30 min - allrecipes.com

Mexican Bean and Rice Salad

Brown rice gets dressed up Mexican style, with kidney and black beans, corn, peppers, lime, and cilantro in a colorful cold salad.

10 Servings - 20 min - allrecipes.com

Campbell's Green Bean Casserole

This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.

12 Servings - 40 min - allrecipes.com

Party Bean Dip with Baked Tortilla Chips

Making your own tortilla chips helps manage fat levels. Organic refried beans may have at least half the sodium of conventional ones and can have a drier texture. We add a little lime juice to smooth out the beans and enhance the flavor. Using organic salsa also helps keep sodium in check. This dip comes together quickly for parties or as an appetizer course.

12 Servings - myrecipes.com

Green Bean and Whole-grain Penne Salad

This salad is all about contrasts in flavor and texture: chewy, nutty pasta mingled with crisp, sweet green beans and strewn with bits of crunchy bacon and creamy Roquefort. Prep and Cook Time: 40 minutes. Notes: Ingredients can be prepped and pasta cooked a day ahead of time and chilled (add 1 tbsp. extra-virgin olive oil to the cooked pasta). Toss everything together just before serving. The dressing can be made ahead too; if it thickens, thin it with a little more vinegar or even milk.

16 Servings - 40 min - myrecipes.com

Spicy Bean "Quesadillas"

This Spicy Bean "Quesadillas" recipe contains triscuit crackers, taco bell home originals refried beans, kraft 2% milk, taco bell home originals thick 'n chunky medium salsa.

12 Servings - 5 min - kraftrecipes.com

Beer-Battered Fish Tacos with Tomato and Avocado Salsa

Lovers of fried fish get the taste without all the calories, and the salsa adds a fresh, clean note. To complete the Baja theme, serve with black bean

2 Servings - 30 min - eatingwell.com

Paleo Spiced Nuts

With black pepper, chili powder and cumin, any nut lover will enjoy the supercharged flavor of this spicy high protein Paleo snack!

4 Servings - elanaspantry.com

Quino Salad with Grapes

We are big fans of quinoa, the "supergrain" (which is actually a seed) that's high in protein, iron, and fiber. It has a great fluffy texture and nutty taste, and cooks so quickly that we turn to it often for weeknight meals. However, plain quinoa can get a little monotonous, so we came up with a recipe to dress it up a little while taking advantage of the organic grapes we've been finding all over our farmers' market.

4 Servings - thekitchn.com