You think they won't eat vegetables...think again. This hearty and satisfying dish features a colorful vegetable combination stirred into a savory cream sauce, topped with Swiss cheese and fried onion rings. It's delicious!
Ready-made graham cracker tart shells hold a luscious lemon-ricotta filling. After baking and chilling, the tarts are garnished with a colorful assortment of fruit.
Chocolate, marshmallow creme and walnuts combine for a mouthwatering bite. The fantasy part is the time it takes: 25 minutes for your dessert dreams to come true.
Is it just us, or does shrimp make any experience way more special? Lemon zest and asparagus up the ante for a smart and refreshingly tasty take on pasta salad.
This No-Bake Fruit Balls recipe contains sweetened condensed milk, baker's angel flake coconut, honey maid graham cracker crumbs, planters pecans, jet-puffed miniature marshmallows and more.
This Tortellini Antipasto Salad recipe contains filippo berio olive oil, kraft mozzarella cheese, sliced black olives, cherry tomatoes, green pepper and more.
