Soups are perfect this time of year. I don't think anything tastes better on a cold winter day than a bowl of hot soup. I love to make soups because they are usually a meal in a bowl. Yes, you
Think you don't have time for a nutritious breakfast? Bet you're wrong. Try these two new recipes, which take 15 minutes or less to make: our Waffle Benedict and Sweet B-fast Burrito!
Served over rice, inside a toco, or nestled into a breakfast burrito along with the usual Mexican fixings (guacamole, lettuce, cheese, salsa), this recipe will please vegans, vegetarians, and even reluctant teenagers .
Black beans and scrambled eggs are gently flavored with cumin, garlic and onion. Packed into a tortilla, they make a great breakfast burrito (or serve at lunch or dinner!. You could serve these plain, or with a wide variety of
Skip the restaurant, and enjoy Chinese food at home with a veggie stir-fry served with hoisin sauce and moo shu pancakes (found in the frozen section of Asian markets). To assemble, smear hoisin on a pancake, spoon in stir-fry, and roll like a burrito. Vegans can substitute rice paper wrappers and swap baked tofu strips for the eggs and agave syrup for the honey.
If you're anything like me, then it looks like a bomb has gone off in your kitchen after you're done making dinner. Or reheating lunch. Or pouring a bowl of
Well, it's Super Bowl Sunday, the national non-holiday so many people wait for after the traditional run of holidays in November and December. Though I am not...
This is the ideal brunch recipe. When you're lazy, sleepy, and expected to whip up a storm, these come together in one bowl, and are done and dusted within 20 minutes
We served these delicious bite sized treats at our Super Bowl party. They were so good that not everybody got to try them because they were gobbled up. So if you are having a lot of guests, I would make
