Recipes for Butter Pecan Sweet Potatoes with grocery lists and nutritional information | Page 336

Parmesan Garlic Wings

This Parmesan Garlic Wings recipe contains chicken wings, blue cheese dressing, extra-virgin olive oil, grated parmesan cheese, garlic cloves and more.

4 Servings - parentables.howstuffworks.com

Simple Peas and Onions

Quick and easy peas and onions, a go-to side for almost any meal.

4 Servings - 20 min - simplyrecipes.com

photo Pappasito's Brochette Shrimp Recipe | Say Mmm

When I was in college, I worked at Pappasito's as a waitress. I LOVED their brochette shrimp and I asked the cook for the recipe. He didn't give me the exact measurements, but he did give me the list of ingredients. I went home and played around with the quantities of the ingredeints and came up with what I think is very close to the real thing!

2 Servings - 45 min - food.com

Crispy Chicken Roll-Ups

Saltines deliver a satisfying crunch, while ham and Swiss make up the savory, melty filling in this chicken that rocks (and rolls).

6 Servings - 1 hr - kraftrecipes.com

Easy Shepherd's Pie

This easy-to-make winning update of a favorite comfort food is a hearty main dish chock-full of colorful vegetables. Your family will request it every night of the week!

6 Servings - 30 min - kraftrecipes.com

Vegan Energy Bars

This is a delicious, healthy raw snack.

3 Servings - vegfamily.com

Ham and Asparagus Panini

Grilled Ham and Asparagus Panini Recipe from Festival Foods. This is by far my most favorite sandwich of the month. I like mine with roasted asparagus and sourdough bread. Another great option is using some melty Fontina or farmers cheese. I have also made this with thick pita bread and it adds another dimension. I love to make this sandwich for those days when you want something from those expensive Bistros, but also want to make it your own. Please try your own style and let me know how it turns out for you!

4 Servings - 20 min - food.com

Chicken and Noodles

This is a WONDERFUL recipe that I have looked for over 7 years now! I finally got the recipe from Chef Betsy502, who has someone in her family that worked at Bob Evans, and then Impera Magna re-calculated all of the ingredients to make it a home-cooked meal for my family! YAY for the Chefs here on Zaar! This is so good! Such comfort food, I simply can't explain! ENJOY! (And thank you SO MUCH, Betsy502 and Impera Magna for helping me achieve my DREAM RECIPE!) :)

6 Servings - 55 min - food.com

No Noodle Lasagna

This No Noodle Lasagna recipe contains ricotta cheese, shredded mozzarella cheese, plum tomatoes, evoo, parmigiano reggiano and more.

6 Servings - rachaelrayshow.com

Chicken and Roasted Vegetables Dinner

Assemble an easy meat-and-vegetable slow-cooked casserole in the morning, and forget about it until dinnertime.

6 Servings - 8 hr 25 min - pillsbury.com

Broccoli and Cheese Casserole

On the day before Thanksgiving I got a frantic call from my best friend. She needed Paula Deen's Broccoli Casserole recipe! I looked on Zaar and couldn't find it so I am posting it now. She says it is the BEST broccoli casserole. I have to take her word for it since I haven't made it.

8 Servings - 45 min - food.com

Jell-O No-Bake Mini Cheesecakes

Muffin pan cups hold the crumb crust and cheese filling for these mini no-bake treats. Made with a cheesecake mix, they're ready to chill in just minutes.

6 Servings - 1 hr 5 min - kraftrecipes.com

Easy Beef Stew

If you think chunky, satisfying, veggie-full beef stew can't be low-cal, think again. The best part? You prep it then forget it while it fills the house with amazing smells.

8 Servings - 3 hr - kraftrecipes.com

Chocolate or Gingersnap Cookie Crumb Pie Crust

Very easy pie crust to put together. Use either chocolate wafers or gingersnaps, depending on your need.

8 Servings - 20 min - food.com

Pull Apart Cheesy Onion Bread

This recipe is as fun to eat as monkey bread (little balls of yeast dough that are baked in a pan together, then pulled apart at the table) but a lot less time-consuming to make. Grace Parisi spreads her buttery biscuit dough with a savory onion-Gruyere mixture, stacks layers of it sideways in a loaf pan, then bakes it until golden and fluffy. Click here to visit the new home of KitchenDaily!

8 Servings - kitchendaily.com