Recipes for Buttery-Onion Corn on the Cob with grocery lists and nutritional information | Page 322

Ground Beef or Shredded Chicken Chimichangas

Though still debated, Tucson is generally credited as the original home of the chimichanga (fried "burro", as we call them, stuffed with meat, onions and chilies). I've combined several recipes into this one, and it's fairly authentic.

12 Servings - 30 min - tasteofhome.com

Mexican Tamale Pies

Single-serving tamale pies: easy to make and meat-free!

4 Servings - chocolatecoveredkatie.com

Cordon Bleu Casserole

This recipe contains turkey, half-and-half cream, fully cooked ham, butter, shredded cheddar cheese and more.

10 Servings - 55 min - tasteofhome.com

Fill your Easter Baskets with Peanut Butter Fudge Filled Chubby Bunnies

This recipe contains candy, milk chocolate, creamy peanut butter, peanut butter chips, heavy whipping cream and more.

18 Servings - hungryhappenings.com

Easter Nests With Jelly Bean Eggs

Originally from a peanut butter company, these no-bake treats are easy and oh-so-fun for the kiddos! :o)

12 Servings - 20 min - food.com

Fettuccine with Spicy Sausage and Cabbage Ribbons

Star chef Mario Batali's pasta combines strips of cabbage with crumbled sausage and a little tomato sauce.

6 Servings - 1 hr - foodandwine.com

Shrimp and Grits

Shrimp and Grits, a low-country favorite, makes a hearty, one-dish dinner and is table-ready in 30 minutes. Sustainable Choice: Buy Pacific white shrimp farmed in recirculating systems or inland ponds.

6 Servings - myrecipes.com

Strawberry Salad with Poppy Seed Dressing

This recipe contains mayonnaise, slivered almonds, sugar, fresh strawberries, sugar and more.

10 Servings - 30 min - tasteofhome.com

Grilled Caponata Salad with Grilled Flatbreads

Look for caper berries near the olives in the supermarket; they should be next to the capers, but they're much bigger and have a stem. In a pinch, substitute about a tablespoon of chopped capers. Japanese eggplants have thinner skins than typical globe eggplants, so you can leave the peel on. The light purple color is pretty, too.

4 Servings - 42 min - myrecipes.com

Strawberry and Arugula Salad with Crispy Prosciutto

This recipe contains feta, extra-virgin olive oil, strawberries, olive oil cooking spray, baby arugula and more.

4 Servings - 14 min - health.com

Chickpea-Sweet Potato Burgers With Dilly Cucumbers

This recipe contains chickpeas, tahini, sweet potato, olive oil cooking spray, cucumber and more.

4 Servings - self.com

Pastelon (Sweet Plantain Lasagna) with Radish Salsa

Note: This recipe calls for moderately ripe plantains. Look for ones that have mottled yellow-black skins, avoiding those with green skins (which are unripe) or black skins (which are too ripe). You may have to visit a...

4 Servings - 1 hr 40 min - seriouseats.com

Deena Kastor's Avocado Enchiladas

An avocado mixture fills the tortillas to make these enchiladas. A spicy beer and tomato mixture makes the sauce for this dinner casserole.

10 Servings - 20 min - fitnessmagazine.com

Baked Ham and Swiss Roll Ups

Quick and easy to prepare baked ham and swiss roll-ups are made special with a tasty poppy seed spread.

thehappyhousewife.com

Southwestern Meatball Chili

This recipe contains meatballs, frozen mixed vegetables, fresh tomatoes, tomato paste, chili powder.

4 Servings - bhg.com

Ham and Cheese Breakfast Casserole

We're heading into the fall holiday season, which means that brunch casseroles are about to enjoy their heyday. So we decided to revisit one of our most popular recipes ever — a recipe published several years ago for a breakfast bake with bread, pancetta, Gruyere, and eggs. I'm afraid that I'll sound horribly hyperbolic if I talk about this recipe too long. It's rich, eggy, and unbelievably, incredibly delicious. This is one to memorize, folks, and to pull out for in-laws and overnight guests. It may just be the very best brunch casserole we've ever made.

4 Servings - thekitchn.com

photo Barbecue Quesadillas Recipe | Say Mmm

Free Sign Up | Login

Don't Like