Recipes for CHEDDAR BACON STUFFED MUSHROOMS with grocery lists and nutritional information | Page 133

Broccoli and Mushroom Risotto

I have to admit, I am pretty excited about our post today. In the 1 year + that we have been blogging many ideas have popped into my head.

livelovepasta.com

Chipotle Pepper Lime Salmon

This recipe contains salmon fillets, coconut oil, limes, sea salt.

2 Servings - 20 min - paleoplan.com

Chicken Cajun Pasta

This recipe contains whole grain linguine, chicken breasts, olive oil, reduced-fat cream cheese, roma tomatoes and more.

5 Servings - 5 min - ://

Chile-Lime Glass Noodles

Who says you need a wok to make an Asian stir-fry? Here, a skillet sears tempeh and veggies to perfection. Chile-Lime Glass Noodles, 3.7 out of 4 based on 3 ratings [LINK]

4 Servings - vegetariantimes.com

photo Vegetable Moo Shu Wraps Recipe | Say Mmm

Skip the restaurant, and enjoy Chinese food at home with a veggie stir-fry served with hoisin sauce and moo shu pancakes (found in the frozen section of Asian markets). To assemble, smear hoisin on a pancake, spoon in stir-fry, and roll like a burrito. Vegans can substitute rice paper wrappers and swap baked tofu strips for the eggs and agave syrup for the honey.

8 Servings - vegetariantimes.com

Hearty Irish Lager Stew

Pale lager beer adds the mellow flavors of barley, hops, and malt to a rich vegetable stew. The secret ingredient is quick-cooking tapioca, which thickens the stew and gives it a glistening sheen.

8 Servings - vegetariantimes.com

Mashed Potato Frittata

Normally, the frittatas I make for me and my family consist of eggs, garden vegetables and cheese, but I had leftover mashed potatoes in the fridge from the day before, so I decided to throw them in and tah dah--Mashed Potato Frittata!

45 min - weelicious.com

Double-Cheese Chicken and Vegetables

Enjoy this cheesy chicken dinner with veggies with just four ingredients - ready in 30 minutes.

4 Servings - 30 min - livebetteramerica.com

Chicken Tortilla Casserole

This recipe contains tortilla chips, pepperjack cheese, boneless, skinless chicken breasts, vegetable oil, tomato and more.

pink-parsley.com

Baked Burritos with Sour Cream-Poblano Sauce

This recipe contains whole wheat tortillas, ground beef, shredded monterey jack, black beans, sour cream and more.

pink-parsley.com

Lentil and Mushroom Meatballs

Hearty vegetarian meatballs with just the right amount of spice. Serve with ample marinara sauce or pesto, on their own or on a bed of pasta.

4 Servings - 1 hr 20 min - cookieandkate.com

Turkey Enchiladas

A great way to use any leftover cooked turkey, these enchiladas are sure to please your family for a busy weekday meal.

4 Servings - campbellskitchen.com

Mushroom Crepes with Vegan or Vegetarian Sauce

YUM! I LOVE crepes! Ever since I was little and my grandma made me strawberry jam filled crepes I absolutely fell in love with this lovely dish. I love the salty version as much as I love the sweet one.

foodista.com

Sloppy Joe Casserole

Hearty corn bread topping serves as the "bun" for a saucy sloppy joe mixture. So good!

6 Servings - 1 hr - pillsbury.com

Veggie Tortilla Soup with Quinoa

The toppings make this soup fun for both kids and adults to eat. Crunchy tortilla strips, avocados, and cheese offer something for everyone. Even kids who typically resist vegetables are sure to gobble this veggie-rich soup right up.

6 Servings - oprah.com