Fill chicken that's cooked with Progresso soup and Old El Paso green chiles in Old El Paso tortillas to make these cheesy enchiladas. Perfect for a Mexican dinner!
Fresh zucchini and yellow squash are the base of this cheesy, eggy bake. Our step-by-step video makes prep a breeze, so you can get back to savoring your summer evening.
This Mediterranean Meatballs with Couscous recipe contains ground pork, philadelphia 1/3 less fat than cream cheese, dry bread crumbs, marinara sauce, couscous and more.
Olives, hard-cooked eggs, spicy brown mustard and tangy Miracle Whip Dressing come together for a knock-your-socks-off flavor combo. Say hello to your new go-to appetizer!
Italian restaurants ain't got nothin' on your kitchen. Rich, homemade pesto manicotti is easier than it looks. Our video walks you through it, and you get all the compliments.
This New Orleans Muffuletta recipe contains oscar mayer smoked ham, kraft kraft mozzarella cheese slices, kraft zesty italian dressing, italian bread loaf, black olives and more.
Chefs call using more than one form of the same ingredient layering, which is the key to the intense tomato flavor in this low-cal chicken dish. (You can just call it yum.)
