Yawnnn.... right? How can this possibly be any good? I mean, it's just lemons and chicken! Honestly, I never would have attempted this recipe from Craig Claiborne's New York Times Cookbook if I didn't have a whole stack of lemons...
An easy and flavorful oven pot roast recipe with garlic and thyme, along with mushrooms, red wine, and potatoes. An easy and delicious pot roast recipe for the family.
This Creamy Baked Fettuccine with Asiago and Thyme recipe contains fettuccine pasta, creme fraiche, asiago cheese, grated parmesan, thyme leaves and more.
This Chicken in Lemon Cream with Penne recipe contains penne pasta, heavy cream, extra-virgin olive oil, boneless, skinless chicken breast halves, chicken broth and more.
Inspired by Greek island fare, this juicy, showstopping roast chicken features the bright flavor of fresh lemon. Check out the tip for getting the most juice from yours.
This easy recipe for Almond Crusted Chicken Strips with Almond Dipping Sauce is sure to impress your family and friends. You can whip this up in under 30 minutes, so it's a weeknight staple in our house!
This Chicken in Creamy Lemon Artichoke and Mushroom Sauce recipe contains heavy cream, extra-virgin olive oil, marinated artichoke hearts, all-purpose flour, pepper and more.
