Ready in less than an hour, this satisfying twist on traditional chili tastes like it's been simmering all day! Click here to visit the new home of KitchenDaily!
Before we get to this amazing dinner that we enjoyed last night, I thought I would update you on my vegetable garden progress! Eric and I built the first of two raised beds for the veggie garden. Each bed is
This Portabello Mushrooms Stuffed with Spinach Artichoke Dip recipe contains mayonnaise, cream cheese, oil, panko bread crumbs, can artichoke hearts and more.
This Chicken Rollatini Stuffed with Zucchini and Mozzarella recipe contains chicken cutlets, shredded mozzarella, italian seasoned breadcrumbs, olive oil, zucchini and more.