Recipes for Chinese Vegetable (Choy Sum) with White Sauce with grocery lists and nutritional information | Page 42

Freezer Veggie Burgers

“I try to limit our intake of red meat to once a week, and my family enjoys these veggie burgers.” Make them at your convenience, then cook frozen, for a fast bite when needed! Elaine Solochier - Concord, North Carolina Skip links

6 Servings - 25 min - tasteofhome.com

French Dip au Jus

I created this because so many French dip recipes seem bland or rely on a mix. The sandwich and au jus is simple to make and tastes better than a restaurant version. —Lindsay Ebert, Orem, Utah Skip links

8 Servings - 8 hr 30 min - tasteofhome.com

Firecracker Mary

While cleaning out my fridge, a lot of the ingredients for the Bloody Mary just jumped out at me. Couldn’t resist combining them into a spicy Mary. — Jimmy Cababa, Las Vegas, Nevada Skip links

2 Servings - 10 min - tasteofhome.com

Favorite Lasagna Roll-Ups

This crowd-pleasing take on lasagna offers up a new way to enjoy a classic dish in individual portions. And it only requires 5 ingredients. —Susan Sabia, Windsor, California Skip links

10 Servings - 25 min - tasteofhome.com

Favorite Baked Spaghetti

This yummy baked spaghetti casserole will be requested again and again for potlucks and family gatherings. It's especially popular with my grandchildren, who just love baked spaghetti with all the cheese. —Louise Miller, Westminster, Maryland Skip links

10 Servings - 1 hr 25 min - tasteofhome.com

Everything Bread

I love to make bread from scratch and this has become one of our tried and true favorites to serve with any meal, casual or formal. —Traci Wynne, Denver, Pennsylvania Skip links

20 Servings - 45 min - tasteofhome.com

Egg Roll Noodle Bowl 1

We love Asian egg rolls, but they can be challenging to make. Simplify everything with this deconstructed egg roll in a bowl recipe made on the stovetop. —Courtney Stultz, Weir, Kansas Skip links

4 Servings - 30 min - tasteofhome.com

Easy Hot Pizza Dip

I'm a busy stay-at-home mom with a 3-year-old son. I love this recipe because it's easy to prepare in advance and keep refrigerated. Put it in the oven when guests arrive, and by the time you've poured beverages, the dip is ready. It gets gobbled up quickly! -Karen Riordan, Fern Creek, Kentucky Skip links

012 Servings - 30 min - tasteofhome.com

La Frontera Chile Verde Copycat 3

Chile Verde (La Frontera Style) recipe: This is my recreation of the chile verde made by La Frontera restaurants in Salt Lake City. It is best served over bean burritos, with shredded cheese, diced onions, and salsa as desired. Note: I am not associated with La Frontera; I created this recipe myself, with the goal of recreating the flavor of their chile verde.

12 Servings - bigoven.com

Chicken Cordon Bleu Inside Out

Get Inside-Out Chicken Cordon Bleu Recipe from Food Network

4 Servings - 23 min - foodnetwork.com

Pineapple Sunshine Cake (9x13)

This Pineapple Sunshine Cake is always a crowd pleaser! A light and fluffy pineapple-infused cake, topped with a sweet and creamy whipped cream frosting.

16 Servings - 35 min - belleofthekitchen.com

Grilled Baby Bok Choy

This Grilled Baby Bok Choy recipe contains extra virgin olive oil, baby bok choy, balsamic vinegar, sage, cloves garlic and more.

4 Servings - eatdrinkbetter.com

Baby Bok Choy with Cashews

Quick and easy baby bok choy recipe. Baby bok choy sauteed in olive oil with garlic, green onions and a dash of sesame oil. Then mixed with roasted, salted cashews.

4 Servings - 10 min - simplyrecipes.com

Garlic Ginger Bok Choy

This healthy, gluten free and soy free Garlic Ginger Bok Choy Asian veggie dish is delicious paired with my Sesame Salmon Burger recipe.

3 Servings - elanaspantry.com

Almond Crusted Chicken Strips with Almond Dipping Sauce

This easy recipe for Almond Crusted Chicken Strips with Almond Dipping Sauce is sure to impress your family and friends. You can whip this up in under 30 minutes, so it's a weeknight staple in our house!

30 min - cravingsofalunatic.com

Halal Cart-Style Chicken and Rice with White Sauce

The mobile version of Serious Eats. Serious Eats is focused on sharing food enthusiasm through online conversation, blogs, and video. Our combination of community and content brings together compelling original and acquired food video and spirited, inclusive discussion about all things food-related.

1 hr - mobile.seriouseats.com