Recipes for Classic Baked Acorn Squash with grocery lists and nutritional information | Page 21

20-Minute Ricotta Gnocchi

The easiest homemade gnocchi recipe — made with just 4 main ingredients in 20 minutes (no potatoes required!), and just as light and delicious as ever! Love potato gnocchi? Allow me to introduce you to its quicker-and-easier-to-make, ultra-light-and-pillowy, arguably-even-more-delicious cousin… …ricotta gnocchi. ♡♡♡ After having been a big fan of this classic potato gnocchi recipe for years …

3 Servings - 20 min - gimmesomeoven.com

Oven-Roasted Squash with Garlic & Parsley

Winter squash becomes tender and sweeter when roasted-a delicious side for a holiday dinner. Look for interesting squash like kabocha or hubbard at

10 Servings - 1 hr - eatingwell.com

Bacon Bison Butternut Squash Chili

An amazing chili made with Bacon, Bison, and Roasted Butternut Squash

3 Servings - 55 min - civilizedcavemancooking.com

Spaghetti Squash with Sausage Tomato and Sage

Beautiful orange-colored translucent strands of spaghetti squash are cooked with sausage, tomatoes and sage for a comforting fall dish.

2 Servings - 7 min - tastykitchen.com

Lemon Basil Pasta with Summer Squash

The juice of a whole lemon balances the robust flavor of basil in this flavor-packed vegetarian pasta meal. The white beans and Parmesan cheese add protein.

1 Servings - fitnessmagazine.com

Steam Saut????Ed Zucchini and Yellow Squash

Utilizing the steam saute method omits the need for oil in this ETL dish.

cajunchefryan.rymocs.com

Butternut Squash Salad with Farro and Pepitas

It’s like dividing a big bowl of fall weekend bliss — all pumpkin patch orange, golden hay and waning green flecks. You will want it to last and last.

4 Servings - smittenkitchen.com

Summer Squash and White Bean Saute

This recipe contains great northern beans, shredded parmesan cheese, extra virgin olive oil, tomatoes, onion and more.

4 Servings - 30 min - kitchendaily.com

Butternut Squash and Carmelized Onion Galette

A home cooking weblog from a tiny kitchen in New York City. The place to find all of your new favorite things to cook.

6 Servings - smittenkitchen.com

Creamy Cashew Risotto with Butternut Squash

Make a dairy-free risotto-style rice dish with the use of puréed cashews. By soaking overnight, the cashews soften and create a rich and creamy sauce that transforms frozen rice into a delicious meal. If you like fresh horseradish, grate some over the top just before serving for a punch of flavor.

6 Servings - wholefoodsmarket.com

Classic Lasagna

Make this classic lasagna recipe zestier by using hot Italian sausage or a little milder with regular Italian sausage. Don't be scared off by the long cooking time. The wait is well worth it. It's a great dish to make for a crowd and easy to adjust for varying tastes. The leftovers are even better when reheated the next day.

10 Servings - 15 min - allrecipes.com

Classic Waffles

Simple waffles made with flour, egg, butter and sugar.

10 Servings - 25 min - allrecipes.com

Grilled Yellow Squash and Zucchini Pasta Salad

Here's a great way to use summer's abundant squashes. Toasted pine nuts and briny kalamata olives make this salad a standout. Prep and Cook Time: about 1 1/4 hours. Notes: Ingredients can be prepped and pasta cooked a day ahead of time and chilled (add 1 tbsp. extra-virgin olive oil to the cooked pasta). Toss everything together just before serving.

15 Servings - 1 hr - myrecipes.com