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Recipes for Classic Beef Stroganoff with grocery lists and nutritional information | Page 72
Italian Crescent Casserole
Here's a casserole classic! The beefy, cheesy filling is topped with flaky crescents.
6 Servings - 45 min - pillsbury.com
Warm Spinach & Artichoke Cups
How can you improve on the classic spinach and artichoke dip? Oh, just by serving each better-for-you bite in its own savory, delicate wrapper.
24 Servings - 34 min - kraftrecipes.com
Snickerdoodle Chex Mix (Gluten Free)
Get the classic taste of cinnamon and sugar cookies in a munchable snack mix that's ready in 15 minutes!
16 Servings - 15 min - bettycrocker.com
Swiss Chard Spanakopita Casserole
This is a casserole version of the classic individual pastries. It's much quicker to assemble with less fuss, and it's just as tasty.
12 Servings - myrecipes.com
Monterey Chicken and Baby Red Potatoes
Monterrey Chicken with Roasted Baby Red Potatoes A savory classic ready in 30 minutes
4 Servings - momswhothink.com
Pineapple Upside Down Cake
Bake a classic dessert! Buttery rich and caramely pineapple take this yellow cake.
9 Servings - 1 hr - bettycrocker.com
Tres Leches Cake with Crema de Coco
Indulge in a classic rich Hispanic dessert made with three forms of leche, or "milk."
12 Servings - 3 hr 45 min - bettycrocker.com
Homemade Spaghetti Os
There's absolutely NO corn syrup or scary ingredients in this classic homemade spaghetti os recipe.
3 Servings - chocolatecoveredkatie.com
Slow-Cooker Chicken Vesuvio
Try our tasty take on classic Chicken Vesuvio. This one's slow-cooker simple—and terrific to come home to!
8 Servings - kraftrecipes.com
Baked Crescent Churros
Just four ingredients in a speedy version of the crispy Mexican classic, cinnamon sugar-sprinkled churros.
12 Servings - 30 min - pillsbury.com
Tourtiere (Quebec Pork Pie)
How to make Tourtiere, classic Quebec pork pie. A simple, comforting, do-ahead main dish.
simplebites.net
Chocolate Chip Blondies
Put a twist on classic blondie bars by adding chocolate morsels and baking them in muffin tins.
12 Servings - myrecipes.com
Stout Chili
Stout Chilli - a rich and flavoursome rendition of the classic dish - a perfect celebration of St. Patrick's Day.
4 Servings - frugalfeeding.com
Red Velvet Crepes
New take on a classic: Red Velvet Crepes with mascarpone cream filling, drizzled with chocolate ganache sauce.
24 Servings - duhlicious.com
Caramel Sauce
Classic smooth, creamy, and delicious caramel sauce recipe. Made with sugar, butter, and cream.
10 min - simplyrecipes.com
French Apple Pies
A classic recipe for French apple pie, with tart Granny Smith apples and a crunchy crumb topping.
cookingontheside.com
Slow Cooker New Orleans Style BBQ Shrimp
Serve your family these tasty shrimps cooked in slow cooker – a classic seafood appetizer recipe.
16 Servings - 3 hr 20 min - bettycrocker.com
Layer Cookies (Magic Layer Bars)
I can still remember the first time I had one of these cookies at a church picnic as a kid...MMmmm. I've loved them ever since. Easy to make and always popular. A classic!
16 Servings - 40 min - food.com
Sweet & Savory Bacon Wrapped Dates
A simple, classic appetizer--dates stuffed with gorgonzola cheese and almonds then baked with bacon until crisp.
32 Servings - appetizer.betterrecipes.com
Bisquick Churros
Bisquick mix, three other ingredients and about 30 minutes are all it takes to make a cinnamon- and sugar-sprinkled classic Mexican pastry.
30 Servings - 35 min - bettycrocker.com
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