Recipes for Classic Chicken Tetrazzini with grocery lists and nutritional information | Page 242

Baked Brown Spanish Rice

A knock-off on this classic baked brown rice, I wanted a Spanish-style rice to compliment dishes such as this one. Taking a note from several recipes I’ve seen lately, I used rotel tomatoes to help with the heat and flavor.

4 Servings - melskitchencafe.com

Fresh Basil Pesto

Classic, simple basil pesto recipe with fresh basil leaves, pine nuts, garlic, Romano or Parmesan cheese, extra virgin olive oil, and salt and pepper.

1 Servings - 10 min - simplyrecipes.com

Carrot Cake with Cream Cheese Frosting

A fabulous carrot cake recipe full of shredded carrots, coconut, raisins, walnuts and lots of spices. Paired with a sweet cream cheese frosting, it's a fabulous classic dessert.

10 Servings - 20 min - browneyedbaker.com

Black Cod Fish Cakes with Tartar Sauce

Fish cakes are a classic weeknight supper, but they can sometimes be dry and tough. When chopping the fish for the cod cakes we left some of it in large pieces...

8 Servings - 40 min - chow.com

Sloppy Joes 1

There is nothing like a classic to warm you up and make everyone in the family smile! These Make Ahead Sloppy Joes are perfect for a family meal or a

2 Servings - 25 min - pocketchangegourmet.com

Ginger-Lemon Tiramisu

Dive into deep flavor with WomansDay.com's Ginger-Lemon Tiramisu Recipe, a classic dessert with some new fruity flair. Head over to WomansDay.com for more dessert recipes.

16 Servings - 3 hr - womansday.com

Pommes Anna Potatoes

A classic and rustic French side dish made of sliced potatoes gets a mini update making it elegant and worthy enough for a Thanksgiving side dish. Search:

bakersroyale.com

Mac and Cheese

A classic recipe from Edna Lewis and Scott Peacock, featuring a savory custard of grated onion, sour cream, half-and-half and heavy cream.

10 Servings - ezrapoundcake.com

Chai Spiced Pumpkin Streusel Bread

OPB's Kate Clause offers this reprieve from the classic pumpkin pie — a pumpkin bread with a heavy dose of concentrated, freshly brewed chai tea topped with a crunchy, sweet streusel including Oregon hazelnuts and walnuts.

opb.org

Arroz con Pollo

This recipe contains chicken drumsticks, long-grain white rice, chicken thighs, chicken breast halves, chorizo and more.

8 Servings - smittenkitchen.com

Deviled Eggs

Classic deviled eggs recipe, perfect for post-Easter and summer picnic potlucks. Mashed cooked egg yolks, mixed with mayonnaise and Dijon, spooned or piped into cooked egg white halves. Sprinkled with paprika.

24 Servings - 30 min - simplyrecipes.com

Spaghetti De Pollo

Chicken spaghetti prepared with chicken, onion, peppers, celery, garlic, tomato paste, chicken broth, olives, mushrooms and spices.

laylita.com

Basic Pesto

When basil is in season, I can't make enough pesto. The classic Italian sauce native to Genoa tastes delicious on everything from pasta to pizza to grilled fish. It's excellent stirred into salads or slathered on sandwich bread. Although store-made pesto

1 Servings - yumsugar.com

Yakisoba

Classic Japanese yakisoba recipe, instead of soy sauce authentic yakisoba uses thick sweet sauce similar to Worcestershire sauce.

3 Servings - 30 min - justonecookbook.com

Peanut Butter Truffle Stuffed Oreos

These started out as truffles, and evolved into one of the most delicious, easiest desserts in the planet. The truffle filling is a classic combination of two flavors any sane individual adores: chocolate and peanut butter. Stuff that decadent mixture in between two Oreos, roll it in some sprinkles, and voila! No bake, super easy …

25 Servings - overtimecook.com

Mac n Cheese

How to Make Macaroni and Cheese. Homemade macaroni and cheese is an American classic and a true delight. It's also easy to make - forget that stuff in the blue box! This recipe serves about four.

ehow.com

Italian Ricotta Cheese Cookies with Candied Lemon Wheels

Has the classic butter-sugar-vanilla flavor of sugar cookies complemented with a subtle cheesecake flavor from the ricotta. The cookies are thick, tender & cake-like with a delicate soft chewiness.

36 Servings - figswithbri.com

Cranberry Curd Bars with Walnut Shortbread Crust

Here's one last recipe to squeeze into your Thanksgiving line-up! Tangy-sweet cranberry curd meets buttery walnut shortbread for a twist on the classic lemon bar. A dash of cinnamon ties it all together. And don't worry - this whole recipe comes together in about an hour, making it an excellent last-minute treat for Thanksgiving or any other special dinner this fall.

thekitchn.com

Garden-Style Lasagna

Vegetable lasagna is a crowd-pleaser and a classic make-ahead dish. You can use precut onions, matchstick-cut carrots, and broccoli, in addition to precooked noodles, to speed up preparation. If you make it ahead, let it cool completely, then cover and chill. The next day, heat single servings in the microwave. Freeze leftovers for dinner.

12 Servings - myrecipes.com

Hawaiian Grilled Cheese

This Hawaiian grilled cheese is bursting with pineapple, Canadian bacon and jack cheese! I don’t know what it is about Hawaiian pizza, but it was always my favorite when I was a kid. Maybe because it was different? I love pepperoni and cheese pizza, that’s a classic. But the Hawaiian, was just so much fun!...Read More »

houseofyumm.com

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