We eat chicken a lot around these parts and I never tire of finding different ways to fix it. It's quite a versatile meat, I'd say! Nestled in curries, beautifully grilled, all set for tacos, and simplified in the slow
Make this classic paella recipe with meat and seafood quick and easy. Not only is it an impressive dish with lots of Spanish flair, it is also very tasty!
cannoli made without gluten, stuffed with fresh ricotta filling, crisp, delicious, sweet, authentic Italian, like they make in the Bronx, but without gluten.
I've always made some variation of this dish with different types of meat. Usually it was with chicken wings and potatoes. Then it was chicken drumsticks
I had the hardest time understanding Jamie's instructions for cutting the rack for stuffing: "Cut between the bones and through the eye of the lamb, leaving 1cm of meat still attached at the bottom... Cooking in Sens