We often have this soup on Sunday afternoons in the winter. It is quick and easy, hearty and filling. Serve it with fresh hot homemade biscuits or fresh bread. Yumm. Real comfort food.
Skip the jarred stuff and whip up a batch of this New York-style pizza sauce right in the comfort of your own kitchen. It's perfect for any pizza or calzone.This recipe goes with Grilled Pepper, Onion, and Sausage Calzones, Spinach and Ricotta Pizza
These easy-to-make exotic-flavored meatballs work equally well atop rice for a main dish or as hors d’oeuvres—with optional green curry or Asian dipping sauce.
It makes the perfect crowd-pleasing appetizer for the weekend and the leftovers serve as a great light lunch during the week.The best part: You get the full-on flavor without the bloat-inducing sodium in traditional restaurant versions.
