Recipes for Cream of Chicken & Wild Rice Soup with grocery lists and nutritional information | Page 554

Collard Green Coleslaw

The hot dressing poured over this salad slightly wilts the greens without cooking them. Chilling the salad lets the flavors develop. Serve as a side dish, or use instead of lettuce to top vegetarian barbecue. Other greens to try in this recipe: Swiss chard, beet greens, or flat-leafed kale.

8 Servings - vegetariantimes.com

Raspberry Swirl Rolls

This recipe contains all-purpose flour, unsalted butter, granulated sugar, confectioners' sugar, confectioners' sugar and more.

16 Servings - shopgirlmaria.blogspot.com

Jambalaya

Build deep flavors by sautéing the aromatic trinity of onion, celery, and pepper in the andouille drippings with herbs, garlic, and spices.

8 Servings - 1 hr - myrecipes.com

Chocolate Chip Cookie Cheesecake Bars

You love cookies, you love cheesecake— heck you love dessert, so do I! Let’s celebrate it with a mash-up of two classics: chocolate chip cookies and

bakersroyale.com

Choco-Mallow

Dark chocolate, marshmallow, and walnuts make beautiful music together in this homemade candy.

36 Servings - 10 min - kingarthurflour.com

Bourbon-Caramel Pumpkin Tart

From its dramatic straight sides to its bourbon-spiked caramel and crunchy pepita toppings, this gorgeous tart makes plain pumpkin pie pale in comparison. The recipe’s length may make it look daunting, but its various elements can be made in stages.

8 Servings - finecooking.com

Bacon and Eggs in a Different Way

Good old bacon and eggs, with a twist. This dish is great for breakfast, lunch or dinner, it's simply perfect for any situation. Search:

lowcarbsosimple.com

Monterey Tortilla Casseroles

In Mexico, this dish is served for breakfast; stateside, families enjoy it as a quick and tasty dinner, too. Follow the make-ahead directions and heat the frozen casserole in a microwave for a meal that's ready in minutes.

4 Servings - 15 min - bhg.com

Santa Strawberries

These little Santas are almost too cute to eat. But we ate them all anyway. And then made more, and ate them, too.

leannebakes.com

Chocolate Caramel Tart

A caramely, nutty tart makes any holiday that much sweeter. Make sure the caramel is set completely before you pour the chocolate filling over it.

12 Servings - finecooking.com

Mushroom-Garlic Steak

These steaks are marinated and brushed with a tangy mustard-vinegar mixture, resulting in tasty, tender meat.

2 Servings - cookingclub.com

Easy Ham and Cheese Quiche

Our ham and cheese quiche recipe is so easy and delicious you will make it over and over. Omit the ham for a great vegetarian quiche recipe.

cookingnook.com

Double Cranberry Crostini

Turkey and cranberries make this appetizer perfect for holiday entertaining.

45 min - recipe.com

Cabbage Fish Taco Slaw

Although it's not a traditional topping for American tacos, cabbage slaw is an essential ingredient when making fish tacos.

4 Servings - eatingwell.com

Caramel Marshmallow Treats

I created this candy by combining my husband's favorite cookie recipe and my mom's caramel dip. These sweets really appeal to kids...plus, they can help make them!—Tamara Holschen, Anchor Point, Alaska

60 Servings - tasteofhome.com