If your family isn't big on veggies, our smart side will make them believers. With rich flavors of garlic and Parmesan, this will win over even your pickiest eaters.
The only thing better than French Toast is turning it into a souffle. Make this dish for brunch or surprise your kids with this treat in place of the standard French Toast. A firm white bread produces the best texture in this make-ahead breakfast casserole.
This BOCA Stuffed Mushrooms Appetizer recipe contains mushrooms, kraft 2% milk, green onion, garlic powder, philadelphia 1/3 less fat than cream cheese and more.
This Chicken Skillet with Mushrooms and Onions recipe contains stove top stuffing mix for chicken, boneless skinless chicken breast halves, kraft 2% milk, onions, sliced fresh mushrooms and more.
Eating right doesn't have to mean skimping on taste. Our savory beef, mushrooms and tomatoes atop a bed of noodles is a hearty, satisfying meal that's low in calories, too.
This Chicken Saute with Mushrooms and Peppers recipe contains rigatoni pasta, marinara sauce, boneless skinless chicken breasts, kraft grated parmesan cheese, extra virgin olive oil and more.
This Twice-Baked Potatoes with Mushrooms and Prosciutto recipe contains cheddar, unsalted butter, russet potatoes, extra-virgin olive oil, prosciutto and more.
This rich and creamy side dish is especially perfect for a holiday side because it takes just minutes to prepare and your guests will be so impressed with the flavor, they'll be asking for seconds!
