This is a recipe from the Moosewood Restaurant. The March 2005 issue of Organic Style features a Taste Test for Organic and Natural Frozen Ethnic Meals. This Stew was the Best Moroccan Entree out of 45 varieties they taste tested.
This SHAKE 'N BAKE "E-Z Buffalo Wings" recipe contains kraft ranch dressing, boneless skinless chicken breasts, hot pepper sauce, ground red pepper, shake 'n bake shake 'n bake extra crispy seasoned coating mix.
This Hot and Hearty Baked Beef Sandwich Loaf recipe contains oscar mayer roast beef, frozen shredded hash browns, onion, green pepper, refrigerated pizza crust and more.
This Italian Macaroni and Cheese recipe contains pasta shells, milk, polly-o pizza shreds 4 cheese blend, butter or margarine, kraft grated parmesan cheese and more.
This Creamy Chicken & Corn Soup recipe contains philadelphia cream cheese, kraft zesty italian dressing, cooked chicken, cream-style corn, onions and more.
This Ham 'n Cheese Calzones recipe contains oscar mayer honey ham, kraft ranch dressing, tomato, refrigerated pizza crust, kraft shredded three cheese with a touch of philadelphia.
Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!
This Tomato-Basil Angel Hair Pasta recipe contains angel hair pasta, oscar mayer bacon, italian-style diced tomatoes, kraft grated parmesan cheese, kraft 2% milk and more.
This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze the chicken. I usually double or even triple the sauce recipe to have enough to pour over our rice and veggies. It is a nice low-fat alternative to the restaurant-style Sesame Chicken.
