I modified my Mom's recipe as I became a more experienced cook. Everyone raves about how tender and rich this dish is. I make it about every 2 weeks during the winter.—Kathie Morris, Redmond, Oregon
A little different from the typical broccoli cheese casserole, this one uses crumbled crackers to create a slight "stuffing" consistency. Yummy for Thanksgiving!
Spicy sprouts, such as broccoli, arugula, or leek, give sushi rolls a delicate crunch and peppery flavor. A sushi mat makes it easy to wrap the nori and rice tightly around fillings, but it’s not necessary.
Cheesy, creamy rice and broccoli get topped with buttery-tasting Ritz Crackers for a savory side you can make ahead of time so it's ready when you are.
Coleslaw dressing is such a multitasker. Its sweet-tangy flavor is perfect when paired with savory bacon and fresh, crunchy broccoli. No cabbage required.
