Pot pie is a winter classic, and a family favorite for times when everyone gets together to reconnect. Our version is made special with the puff pastry topper. It's easy to do, and takes the dish to a whole new level.
Pillsbury Grands! Jr. Golden Layers biscuits provide an easy topping to this cheesy pot pie that's made using corned beef and sauerkraut - a perfect casserole dinner.
Grilling peppers, squash, and whatever other veggies you love over medium heat keeps the delicious factor high. Add zesty dressing and you've got a super-easy, smart side.
This Southwest Pork Chops & Rice recipe contains long-grain brown rice, bone-in pork chops, kidney beans, kraft 2% milk, diced tomatoes and green chiles and more.
This Slow Cooker Chipotle-Lime Chicken Thighs Jamaican Rice and Peas recipe contains skinless chicken thighs, instant white rice, can coconut milk, red beans, avocado and more.
This Bacon and Tomato Presto Pasta recipe contains penne pasta, oscar mayer bacon, philadelphia chive & onion cream cheese spread, kraft grated parmesan cheese, milk and more.
This easy-to-make salad of greens tossed with grilled chicken strips, walnuts and reduced-fat raspberry vinaigrette is perfect to serve with your favorite summer meal.
