Lean and flavorful sirloin tip is perfect in a coconut milk braise inspired by the curries of Southern India. If you like, add 2 cups frozen peas or sliced okra during the final 10 minutes of cooking and serve over rice.
Roasted vegetables are an old standby, but how about roasted fruit? The steady abundance of citrus in Southern California yards and CSA boxes has inspired countless new ways to use these fruits and our latest trick is adding orange and mandarin slices to roasted vegetables. The citrus adds a sweet, caramelized flavor and brings a bit of sunniness to winter roots like carrots and parsnips.
The ultimate potluck hit...and the only dish on the table with the delicious mix of mouthwatering pineapple, fluffy marshmallows and creamy pudding. Beat that, coleslaw.
An Oreo Cookie crust is a delectable foundation for a heavenly layer of caramel blended with smooth cream cheese that's topped with chocolate pudding. 5 stars says it all!
