Recipes for Fig and Blue Cheese-Stuffed Pork Tenderloin with grocery lists and nutritional information | Page 500

Easy Spicy Roasted Potatoes

Slight twist to an old favorite. Chili powder gives the potatoes and onions in this recipe some zing! I make these for breakfast every Sunday, and my family loves them!

4 Servings - 55 min - allrecipes.com

Chickpea Salad with Lemon, Parmesan, and Fresh Herbs

This Chickpea Salad with Lemon, Parmesan, and Fresh Herbs recipe contains chickpeas, extra-virgin olive oil, freshly grated parmesan, fresh lemon juice, garlic clove and more.

2 Servings - 10 min - epicurious.com

Ali's Amazing Bruschetta

This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes.

6 Servings - 15 min - allrecipes.com

Creamy Chicken Enchiladas Verde

Enjoy the dining out experience at home with this restaurant-inspired recipe.

4 Servings - 15 min - allrecipes.com

Pasta Lasagna

Penne baked with ground beef, tomato sauce, ricotta, mozzarella, Parmesan and an egg.

5 Servings - 1 hr - allrecipes.com

Chicken and Bow Tie Pasta

Easy and delicious chicken and bow-tie pasta with a white cream sauce.

4 Servings - 40 min - allrecipes.com

Buffalo Chicken Tenders

Lighten up an all-American finger food with our oven-baked recipe.

8 Servings - 45 min - familyfun.go.com

SINCE our children left the nest, lasagna has been relegated to company fare since most recipes make enough for a crowd. But then I saw a recipe that rolled lasagna noodles into individual servings, and I adapted my original recipe to this efficient way of preparing it. Now my husband and I enjoy this entree often. -Virginia Foley, Manchester, New Hampshire

2 Servings - 55 min - allrecipes.com

Baby Back Ribs

An overnight marinade makes these baked ribs so succulent. And look how easy it is to clean up! Just toss the foil and you're out of the kitchen. It doesn't get any easier than this.

4 Servings - 10 hr 30 min - allrecipes.com

Spinach Artichoke Puff Pastry

These spinach and artichoke appetizers only look difficult to make. The secret is puff pastry. Simply spread the filling over the pastry, slice, and bake.

4 Servings - myrecipes.com

Tex-Mex Tacos

This Tex-Mex Tacos recipe contains ground beef, chili powder, clove garlic, ground cumin, dried oregano and more.

4 Servings - 30 min - rachaelraymag.com

Chicken Verde Sandwiches

Chicken breast cooks in a slow cooker with prepared pizza sauce and green salsa to make a tasty sandwich filling.

6 Servings - 8 hr 10 min - allrecipes.com

Campbell's Healthy Request Chicken and Pasta Primavera

Cheesy broccoli sauce, tender egg noodles and chicken are stirred together for a delicious, one-dish supper.

4 Servings - 20 min - allrecipes.com

Cheesy Smoked Sausage and Potato Casserole

This was another one of our favorites in the 70's Very inexpensive and very easy to make. Just recently found this recipe hand-written by my Mom, and the warm feelings flood back to me, because this was a true favorite in our house. Little did I know that she was on such a tight budget, yet made things like this that we all loved!! NOTE: The meat that was used in this recipe always varied, according to whatever we had available at the time.

4 Servings - 1 hr - food.com