Recipes for Fresh Tasting Black Beans With Rice with grocery lists and nutritional information | Page 616

Sun-dried Tomato, Feta and Pine Nut Salad

A delicious salad fancy enough to entertain with and easy enough to make for yourself for lunch. Try adding grilled chicken strips to make a meal out of it! Serve with balsamic vinaigrette.

8 Servings - allrecipes.com

Portobello Mushroom Pitas

Grilled portobello mushroom caps are served on pita breads with a creamy cheese and basil sauce, then topped with lettuce, tomato and onion.

4 Servings - 28 min - allrecipes.com

Bow Tie Pasta with Roasted Red Pepper and Cream Sauce

Bow tie pasta with roasted red peppers and cream sauce delivers a rich flavor in this quick and easy recipe. Balsamic vinegar helps balance the natural sweetness of the red peppers.

6 Servings - myrecipes.com

Glazed Carrots

Give wine new purpose as a star ingredient in this sweet and savory side dish.

4 Servings - 30 min - rachaelraymag.com

Sweet and Sour Meatloaf

Our family loves this meatloaf! It's covered with a tangy sweet and sour sauce made on the stove. It is very good!

6 Servings - 1 hr - allrecipes.com

Smothered Green Chile Pepper Chicken

Whole green chiles hug the chicken thighs and impart a mild, roasted flavor to both the meat and broth. The chiles used in this recipe come 3 per 4-ounce can.

4 Servings - 39 min - myrecipes.com

Barley Risotto with Eggplant and Tomatoes

This Barley Risotto with Eggplant and Tomatoes recipe contains pearl barley, olive oil, pine nuts, goat cheese, chicken broth and more.

4 Servings - myrecipes.com

Mediterranean Beef Ragout

This Mediterranean Beef Ragout recipe contains beef stew meat, olive oil, onions, carrots, can diced tomatoes and more.

6 Servings - 4 hr 25 min - bhg.com

Rachel's Special Occasion Lasagna

You can make this dish ahead--just cover and refrigerate or freeze after you've spread the final layer of marinara sauce. Serve with a salad and breadsticks to round out the meal.

8 Servings - myrecipes.com

Caramelized Red Bell Peppers and Onions

This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious!

4 Servings - 40 min - allrecipes.com

photo Vegetarian Phad Thai Recipe | Say Mmm

This recipe is the closest I've come to imitating the heavenly Phad Thai I had in London. It's a little sweeter than the Phad Thai dishes I've tried in the U.S. Raw cabbage and/or carrots may also be served on the side.

8 Servings - 40 min - allrecipes.com

Meatloaf & Potato Pileup

This Meatloaf & Potato Pileup recipe contains ground beef, baking potatoes, evoo, half-and-half, turkey and more.

8 Servings - 1 hr 50 min - rachaelraymag.com

Asparagus Side Dish

This side dish involves steaming asparagus and grape tomatoes and topping with olive oil and Parmesan cheese.

4 Servings - 17 min - allrecipes.com

Broiled Parmesan-Lemon Tilapia

Light tilapia fillets are coated with a seasoned Parmesan cheese spread and broiled to golden brown for a quick and tasty meal.

4 Servings - 25 min - allrecipes.com

Slow-Cooked Pepper Steak

This Slow-Cooked Pepper Steak recipe contains beef top round steak, canola oil, tomatoes, onion, reduced-sodium soy sauce and more.

6 Servings - 6 hr 40 min - tasteofhome.com

Shrimp Scampi Bake

This rendition of a classic dish of shrimp baked in butter, garlic, lemon juice and parsley, is even better with the help of Dijon-style mustard.

6 Servings - 45 min - allrecipes.com

Grilled Salmon

We love to cook on the grill at our house. I've used this flavorful salmon recipe several times and we always enjoy it. The parsley, rosemary and green onions help make the tender fillets a tempting main dish that looks impressive. -Monell Nuckols, Carpinteria, California