Recipes for Frozen Choco-Minty Pizza with grocery lists and nutritional information | Page 68

Orange Creamsicle Fruit Dip

This Orange Creamsicle Fruit Dip recipe contains whipped topping, orange juice, instant vanilla pudding mix.

madiganmade.com

Slow-Cooker Chicken Vesuvio

Try our tasty take on classic Chicken Vesuvio. This one's slow-cooker simple—and terrific to come home to!

8 Servings - kraftrecipes.com

Chipotle-Quinoa Chili

This better-for-you chili gets its Healthy Living creds from quinoa, beans and veggies—and it gets a little heat from chipotle chile pepper powder.

8 Servings - 45 min - kraftrecipes.com

Winter Veggies in Spiced Coconut Milk

This recipe contains coconut milk, butternut squash, golden beets, coconut oil, green beans and more.

phoenixhelix.com

Twice Baked Spaghetti Squash

This recipe contains ground round, tomatoes, broccoli, red pepper, sour cream and more.

2 Servings - pinkspantry.com

Pork and Poblano Stew

Hearty fall stew with pork shoulder, roasted poblano chiles, chipotle, onions, sweet potatoes, and corn.

8 Servings - 2 hr 30 min - simplyrecipes.com

Milk-Poached Chicken with Tarragon and Peas

I don’t love boneless, skinless chicken breasts. They rank among the ingredients that, as a recipe developer by profession, I see well enough in my work life that I would rarely — if ever — bring home in a grocery sack of my own choosing. Poaching chicken breasts in milk, however, is a very simple way to enhance the cut’s texture and flavor through tender, gentle cooking that ends with tucking it into a bed of noodles. Watch the milk carefully to ensure it never visibly simmers — the key to this recipe’s success is taking usually quick-cooking ingredients and slowing down the tempo to find their softer side.

4 Servings - food52.com

Southwest Chicken Burrito Bake

I’ve been looking for some new ways to eat chicken and came across this gem! This was so easy to throw together and it had my favorite southwest flavors. I’m calling it a Burrito bake because it has all the elements of a burrito, just without the tortilla! I shredded my chicken a little too […]

macaroniandcheesecake.com

Slow Cooker Enchilada Soup

Family recipes, fun crafts, and so much more!

6 min - sixsistersstuff.com

Noodle Bowl with Beer-Peanut Sauce

Pour beer-peanut sauce over pasta mixture that’s featured with Green Giant broccoli florets and veggies – a wonderful dinner.

5 Servings - 25 min - bettycrocker.com

Pumpkin Chicken Tacos

This recipe contains corn tortillas, chicken breast, corn, sharp cheddar cheese, peppers and more.

6 Servings - wearenotmartha.com

Healthy Taco Salad

Taco salad made healthy with lean ground turkey and added fiber with corn and beans.

20 min - pocketchangegourmet.com

Chorizo Pulled Pork with Corn Slaw

With warm weather comes an increase in barbecue consumption, though if I'm being honest, I'm even more of a fan of Mexican chorizo than I am of pulled pork. But why choose between the two? Instead, bring them together by braising pork shoulder with chorizo spices, then shredding it like pulled pork. The crowning glory: a coleslaw made with corn, mayo, and cotija cheese, just like elote, the Mexican street corn.

8 Servings - 1 hr - seriouseats.com