Recipes for Gluten-Free Peanut Butter Oatmeal Drops with grocery lists and nutritional information | Page 440

The Best Rolled Sugar Cookies

Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!!

5 Servings - 28 min - allrecipes.com

Mediterranean Roast Turkey

Serve this slow cooker roast with mashed potatoes and garnish with fresh thyme sprigs, if desired.

8 Servings - myrecipes.com

Chocolate Chocolate Chip Cookies I

These cookies are great...you get a double dose of chocolate! My kids love them.

4 Servings - 25 min - allrecipes.com

Green Bean and Mushroom Medley

Fresh green beans and carrots are sauteed with mushrooms and onions, in a host of savory spices.

6 Servings - 35 min - allrecipes.com

To Die For Blueberry Muffins

Big blueberry flavor warrants big muffins, so fill the cups right up for oversized muffins that will please everyone. The cinnamon-sugar streusel is the crowning glory.

8 Servings - 40 min - allrecipes.com

Kyle's Favorite Beef Stew

This recipe for the slow cooker results in a delicious and hearty beef stew.

5 Servings - 7 hr 45 min - allrecipes.com

Glazed Cranberry Carrots

Although this is a wonderful way to use leftover carrots and cranberry sauce, I often find myself making it specifically for Thanksgiving dinner. --Mary Ann Gilbert, Cincinnati, Ohio

6 Servings - 25 min - allrecipes.com

Chuck's Favorite Mac and Cheese

Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked.

6 Servings - 55 min - allrecipes.com

photo Chicken and White Bean Soup Recipe | Say Mmm

Cannellini beans, native to Tuscany, work beautifully in this rustic soup because they hold their shape after simmering in the flavorful broth. Serve with a crusty Italian bread, such as ciabatta, and a salad of bitter greens.

4 Servings - 40 min - myrecipes.com

Elegant Wild Rice Soup

This is an extremely easy recipe, and fabulous tasting, too. I have been making it for over 6 years and we never tire of it. It's rich, and warms you up on a cold winter day.

6 Servings - 1 hr 20 min - allrecipes.com

Chocolate-Filled Orange Meringues

Mascarpone (mah-skar-POH-nay) is a mild, buttery cow's milk cheese. In this dessert, egg whites are used to make baked meringue cups. The cooled meringues are filled with mascarpone-cocoa mixture and topped with fresh raspberries.

6 Servings - 1 hr 35 min - bhg.com

Easy Sugar Cookies

Quick and easy sugar cookies! They are really good, plain or with candies in them. My friend uses chocolate mints on top, and they're great!

4 Servings - 25 min - allrecipes.com

Chili-Glazed Tofu over Asparagus and Rice

Cooking the rice and asparagus in the same pot of boiling water saves a little time.

3 Servings - myrecipes.com

Broccoli Bake

This tasty side dish is always a big hit when my son, daughter-in-law and granddaughter come for dinner or when I'm hosting a shower or party. At Easter, it's a great way to use up hard-cooked eggs! --Carolyn Griffin Macon, Georgia

6 Servings - 40 min - allrecipes.com

Spiced Lentil Tacos

This Spiced Lentil Tacos recipe contains brown lentils, vegetable broth, cheddar, taco seasoning, olive oil and more.

4 Servings - epicurious.com

Five-Layer Bars

This Five-Layer Bars recipe contains semi-sweet chocolate chips, pecans, sweetened condensed milk, flaked coconut, graham crackers and more.

2 Servings - epicurious.com

Breakfast Loaf

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.