Recipes for Gluten-Free Peanut Butter Oatmeal Drops with grocery lists and nutritional information | Page 434

Eggs Benedict

This easy step-by-step recipe yields a creamy hollandaise sauce with a proper lemony zing. Put the sauce to good use over scrumptious layers of toasted English muffins, Canadian bacon and poached eggs for a classic brunch favorite.

4 Servings - 30 min - allrecipes.com

Butterscotch Gingerbread Cookies

Butterscotch morsels add their sweet creaminess to this classic gingerbread cookie. The ultimate treat, warm from the oven with a glass of cold milk.

4 Servings - 35 min - allrecipes.com

Creamy Twice-Baked Potatoes

With a yummy cream cheese filling, these rich, delicious potatoes are sure winners. 'They look fancy but are not tricky to make,' promises Linda Wheeler of Harrisburg, Pennsylvania. 'Try doubling the recipe for company.'

2 Servings - 1 hr 30 min - allrecipes.com

Cauliflower Cheese

Cauliflower cheese is traditional English fare that is served as a main dish but can also be served as a side. Despite the name that leads one to believe that it would be a chunk of cheese that closely resembles a brain, it is truly an amazing dish. Give it a try, you'll love it.

6 Servings - grouprecipes.com

Pierogi Casserole

Full of flavor, this pierogi-layered casserole is nothing short of rich and hearty. It's a wonderful change from the usual humdrum casserole.

6 Servings - 1 hr 30 min - allrecipes.com

Firecracker Grilled Alaska Salmon

Salmon usually does quite well unadorned, but this hot and sassy marinade makes this grilled salmon even more delicious. With lots of zippy ingredients like balsamic vinegar, crushed red peppers, ginger and soy sauce, you can 't go wrong.

8 Servings - 40 min - allrecipes.com

Pork Medallions with Cranberries and Apples

Serve with nutty wild rice or a blend of white and wild rice.

4 Servings - myrecipes.com

Beef Filets with Pomegranate-Pinot Sauce

This 5-star recipe gives you the rich, comforting flavors of fall in just 20 minutes. Serve with roasted potatoes for a complete meal.

4 Servings - 20 min - myrecipes.com

Stovetop Granola

A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop.

4 Servings - 20 min - allrecipes.com

Smothered Pork Chops with Thyme

First, saute the chops, then make the flavorful gravy in the same pan.

4 Servings - 30 min - myrecipes.com

Turkey Lasagna

Lighten up lasagna by using ground turkey instead of ground beef and reduced-fat cheeses. No-boil lasagna and jarred pasta sauce keep it simple.

8 Servings - myrecipes.com

Campbell's Kitchen Easy Chicken Noodle Casserole

A few pantry staples mix with chicken and frozen peas to make a quick-cooking casserole the whole family will love.

4 Servings - 35 min - allrecipes.com

Chicken Caesar Pitas

Toss together chicken strips, crumbled bacon, Parmesan cheese, and homemade croutons to make a tasty Caesar salad-style filling for pita bread halves.

6 Servings - 50 min - allrecipes.com

Scalloped Potatoes and Onions

You can prepare this side dish in the morning, then put it in the oven later.

6 Servings - allrecipes.com

Vegetable Fried Rice

This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.

3 Servings - 40 min - allrecipes.com

Parsley Red Potatoes

These easy-to-prepare potatoes cook up tender and buttery on the stove, and they go so well with Mom's fried fish. I like using red potatoes because they have a little sweetness to them.

6 Servings - 25 min - allrecipes.com