Enjoy this restaurant favorite at home with a glass of white wine and fresh garden salad. This Italian chicken recipe is sure to please your entire family.
Picking up prepared foods, like a rotisserie chicken, and combining them with fresh items produces a great meal in minutes. Assemble these tostadas for a crunchy, savory and amazingly fast dinner. Make your own tostadas by brushing corn tortillas with a bit of oil first, then baking them in a 400
This Mexican Chicken Casserole with Charred Tomato Salsa recipe contains corn tortillas, cooked chicken, shredded monterey jack cheese, feta cheese, frozen corn kernels and more.
Are you still getting fresh peas? We aren't either, but peas are one of the things I like to eat year-round because frozen peas are often so much sweeter and fresh, actually, than fresh peas. What? It's because frozen peas are frozen so quickly after harvest, while fresh spring/early summer peas from the market are already a day or two old by the time you buy them, let alone shell and eat them.
This delicious variation on traditional macaroni and cheese is easy to prepare and perfect for weeknight family dinners and weekend entertaining alike. Add cooked chicken, shrimp, or sausage to the pasta bake and serve with a green salad and fresh vegetables for a hearty, well-rounded meal.
This Apple & Pear Slaw with Caramel Cider Vinaigrette recipe contains extra virgin olive oil, bartlett pears, gala apples, fuji apples, golden raisins and more.
At the heart of this recipe is a completely quirky and off-beat sauce made from pureed green olives. Served with golden, pan-fried gnocchi, capers, toasted almonds and chives. You can easily tweak it to work with pasta or grains as well.
A quick and easy brussels sprouts recipe that will convert the biggest skeptics. Vibrant green, tender brussels sprouts that become deeply golden and crusty where they touch the pan, dusted with cheese.
