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Recipes for Grilled Balsamic Bruschetta Chicken 2 Ways with grocery lists and nutritional information | Page 263

photo Caramelized Fennel, Leek, and Orange Salad Recipe | Say Mmm

Caramelized Fennel, Leek, and Orange Salad

About 6 months ago, a friend gave me a gorgeous can of sucre roux a la coriandre, a sugar she'd bought at a specialty store in Vancouver. I wasn't totally sure what it was or how to use it, but I was intrigued. Turns out it's a coriander sugar and it's absolutely divine. I created this dish to highlight its flavor but also the ways that it and fennel, leeks and oranges complement each other. This is scrumptious and also beautiful!
4 Servings - food52.com
photo Baja Black Beans Recipe | Say Mmm

Baja Black Beans

A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken.
6 Servings - 45 min - food.com
photo Shanghainese Lion's Head Meatballs Recipe | Say Mmm

Shanghainese Lion's Head Meatballs

This is a recipe passed down from my great-grandmother on my father's side -- he missed these so much when my family came to the United States that he taught himself to cook just to make them again. They are, in many ways, the epitome of Shanghainese cooking: flavorful but not overwhelming, savory-sweet, with a bit of shaoxing wine for extra depth. Perfect warming comfort food. If you want a saltier or more intense flavor, increase the amount of soy sauce and sesame oil.
4 Servings - food52.com
photo Italian Beef Kabobs Recipe | Say Mmm

Italian Beef Kabobs

Balsamic vinegar and fresh oregano take beef kabobs to new flavor heights!
2 Servings - 1 hr 23 min - bettycrocker.com
photo Amagansett Corn Salad Recipe | Say Mmm

Amagansett Corn Salad

This recipe contains white corn, sugar snap peas, pepper, red onion, balsamic vinegar and more.
4 Servings - food52.com
photo Horseradish Crusted Ribeye Steaks Recipe | Say Mmm

Horseradish Crusted Ribeye Steaks

This Horseradish Crusted Ribeye Steaks recipe contains extra virgin olive oil, Parmesan, asparagus spears, balsamic vinegar, freshly ground black pepper.
joelens.blogspot.com
photo Roasted baby eggplants with goat cheese stuffing Recipe | Say Mmm

Roasted baby eggplants with goat cheese stuffing

Roasted & stuffed baby eggplants with goat cheese, sun dried tomatoes, pine nuts. Topped with honey, balsamic vinegar and parsley. A great party app!
10 Servings - 30 min - runningtothekitchen.com
photo Green Bean Casserole 3 Recipe | Say Mmm

Green Bean Casserole

When I think about traditional holiday side dishes, Green Bean Casserole always comes to mind. The problem for me is that two of the main ingredients come from a can. Although your mom's green bean casserole may have been delicious, most likely it was made with a can of Cream of Mushroom soup and topped with a tin of fried onions. But don't despair, there are ways to recreate this classic the way you remember, only healthier and a lot more fresh tasting. With just a bit of freshly grated parmesan, some sauteed onions and a homemade, flavorful sauce, the green bean casserole of your youth is taken to a new level and becomes something even more special that your kids will...
weelicious.com
photo One-Pan Roast Pork with Parmesan Fries 2 Recipe | Say Mmm

One-Pan Roast Pork with Parmesan Fries

This recipe contains russet potatoes, pork tenderloin, kraft grated parmesan cheese, kraft balsamic vinaigrette dressing, honey and more.
4 Servings - 1 hr - kraftrecipes.com
photo The Ultimate Corned Beef Sandwich Recipe | Say Mmm

The Ultimate Corned Beef Sandwich

This The Ultimate Corned Beef Sandwich recipe contains canola oil, yellow onion, brown sugar, balsamic vinegar, apple cider vinegar and more.
whatwereeating.com
photo Cherry Tomato and Tapenade Tartlets Recipe | Say Mmm

Cherry Tomato and Tapenade Tartlets

Three Mediterranean pantry staples—tapenade, hummus, and herbes de Provence—are used to make these individual appetizers that got high marks from the VT staff. Serve on a bed of greens dressed with balsamic vinaigrette, and follow with a vegetable-laced stew.
6 Servings - vegetariantimes.com
photo The Osceola Recipe | Say Mmm

The Osceola

An extra sloppy grilled cheese with a potato chip crunch thrown in
grilledcheesesocial.com
photo Steak and Pepperjack Taquitas Recipe | Say Mmm

Steak and Pepperjack Taquitas

Crunchy taquitos filled with grilled steak, caramelized onions and spicy pepperjack cheese.
2 Servings - 40 min - lifesambrosia.com
photo Asparagus Artichoke Salad Recipe | Say Mmm

Asparagus Artichoke Salad

A light springtime salad of grilled or roasted asparagus with marinated artichoke hearts and cherry tomatoes.
1 Servings - 22 min - simplyrecipes.com
photo Cilantro Couscous Salad Recipe | Say Mmm

Cilantro Couscous Salad

Couscous salad is a perfect spring or summer complement to grilled meats or lunchtime salads. And it's an easy, quick fix.
goodcheapeats.com
photo Vietnamese Beef Salad 2 Recipe | Say Mmm

Vietnamese Beef Salad

Make a meal of grilled flank steak with veggies and a touch of spices. If you like, serve with 1 cup of seedless grapes for an additional 60 calories.
4 Servings - prevention.com
photo Lentil stew with rice Recipe | Say Mmm

Lentil stew with rice

Lentil stew simmered with onion, pepper, tomato, garlic, cumin, and cilantro, and served with rice and thin grilled steaks
laylita.com
photo Bison Bacon Burgers Recipe | Say Mmm

Bison Bacon Burgers

Grilled hamburgers with lean bison and nitrate free turkey bacon. Summer potluck, BBQ and picnic food. Weight Watchers, South Beach Diet appropriate.
8 Servings - 15 min - familyfreshcooking.com
photo Snapper Tacos with Refried ChickPeas Recipe | Say Mmm

Snapper Tacos with Refried ChickPeas

Snapper is seasoned with cumin seeds, sea salt and black pepper and then grilled until crispy but moist on the inside. Served on corn tortillas with a cabbage slaw and chipolte creme sauce.
chezus.com
photo Mexican Carne Asada Recipe | Say Mmm

Mexican Carne Asada

Mexican Style Carne Asada - Arrachera, or skirt steak marinated with lime and garlic and then quickly grilled over high heat served with a stack of hot tortillas and a bold salsa.
4 Servings - 35 min - mexicanfoodjournal.com