I used to live off of these when I was low carbing. They freeze really well. I also occasionally mixed in TVP (texturized vegetable protein) and flax for some extra fiber.
This Festive Skillet Paella recipe contains oscar mayer bacon, long-grain white rice, italian sausage links, boneless skinless chicken breasts, shrimp and more.
Do you need an excuse for cheesecake? How about this: The fresh berries that top this low-fat dessert are a good source of vitamin C. And did we mention it?
I've learned this recipe from a friend from Mexico. I don't eat menudo, because the tripe or pig's feet made me nauseous. She always celebrated with this soup and I can eat everything in it without being grossed out! It's very delicious and everyone always get seconds or thirds! Don't forget to garnish! I add lots of lemon juice to my bowl and a dash of salt.
This NABISCO Holiday House recipe contains nilla wafers, green gumdrops, ready-to-spread white frosting, ring-shaped hard candies, ring-shaped chewy fruit snacks and more.
The best things come in small packages. Like diamonds. And cheesecake. Our creamy bites with a graham cracker base are topped with festive designs for holiday perfection.
Provides the perfect protein combination....beans and corn. This is a recipe from the Moosewood Restaurant. (I've updated the # of servings...I agree with Longhorm Mama....1 burrito is reasonable serving..thanks for the input) The filling also freezes well. I make a big batch and freeze the filling in ziploc bags and then assemble and bake when needed.
Ripe fruit and toasted coconut top this iconic graham-cracker-and-creamy-pudding dessert for a fresh take on a classic. And it's just as delicious now as it always was.
