Guest Post by Erin from $5 Dinners Creativity is a key part of making my $5 dinners every night. It would be much easier to make spaghetti or chicken and rice every night. But there's no fun in that! A
This Veal Scallopini with Brown Butter and Capers recipe contains unsalted butter, olive or vegetable oil, all-purpose flour, veal, red-wine vinegar and more.
This Barbecue Chicken and Peach Kabobs with Bacon recipe contains oscar mayer bacon, boneless skinless chicken breast, peaches, kraft original barbecue sauce.
Whip up this outstanding pasta and squash casserole for an easy family meal. Mini penne pasta works well in this dish since it's about the same size as the squash. You can also use elbow macaroni, shell pasta, or orecchiette.
This breakfast bake topped with runny eggs by F&W's Grace Parisi develops a terrific texture as it cooks slowly in a glass dish (which makes it easy to see when the bottom is perfectly browned). As one F&W editor remarked on tasting it, "I worship the crisp bottom and the chewy, moist bread."
When I posted my recap of our Canadian Thanksgiving dinner, I was pretty shocked to see that the recipe people were most interested in was my Brussels sprouts...
