Recipes for Ice Cream Crepe Cups with grocery lists and nutritional information | Page 296

Piroshki

These are authentic Russian piroshki filled with ground beef and onion, seasoned with dill weed and deep fried. You could also add a little cheese in the filling as you are making them. They also may be baked.

11 Servings - 1 hr 30 min - allrecipes.com

Tequila-Spiked Caramel Corn

More suited to a cocktail party than a baseball game, this riff on Cracker Jack by Atlanta pastry chef Taria Camerino is sweetened with agave nectar and spiked with tequila. Slow-baking turns the popcorn-nut mix fabulously crunchy.

16 Servings - 1 hr 5 min - foodandwine.com

Confetti Rice

Every forkful of tender rice is peppered with pretty pieces of pimientos, broccoli and carrots.

8 Servings - 30 min - pillsbury.com

Panera Turkey Artichoke Panini

A lighter version of a Panera classic.

10 min - dashingdish.com

Creamy Polenta

Creamy polenta recipe. This polenta is so light, so fluffy, so creamy, it could almost be a dessert.

8 Servings - simplyrecipes.com

Autumn Vegetable Beef Stew

This autumn beef stew is quick and easy to prepare and cook in the slow cooker. An Autumn beef stew for the crockpot.

4 Servings - 8 hr 15 min - southernfood.about.com

Hazelnut-Crusted Halibut with Apple Salsa

This recipe contains halibut fillets, hazelnut oil, unsalted butter, apple, shallots and more.

4 Servings - 40 min - myrecipes.com

Maple Pear Lentil Salad

This recipe contains lentils, pecans, dried cranberries, olive oil, maple syrup and more.

8 Servings - betterthandoinglaundry.blogspot.com

Oven-Roasted Cauliflower with Garlic

This recipe contains extra-virgin olive oil, grated parmesan, cauliflower, garlic, lemon juice and more.

8 Servings - 20 min - foodnetwork.com

Chicken Salad

For a refreshing meal, Shirley Leister fixes this simple chicken salad with sweet cantaloupe. For a different presentation, the West Chester, Pennsylvania cook arranges the melon like flower petals on a lettuce-lined plate, then mounds the salad in the center.

4 Servings - 15 min - tasteofhome.com

Traditional Lasagna

This recipe contains ground beef, bulk pork sausage, shredded part-skim mozzarella cheese, cottage cheese, lasagna noodles and more.

12 Servings - 1 hr 40 min - tasteofhome.com

Mashed Pumpkin Potatoes

This is my personal rendition on a favorite from Quebec. The addition of pumpkin to ordinary mashed potatoes gives them an nice earthiness that goes well with roasted poultry or other autumnal fare. I have not tried it with canned pumpkin but will experiment eventually. Though I don't cook much with butter, you should feel free to add some more to suit your taste.

4 Servings - 30 min - food.com

Easy Chicken Pot Pie

Enjoy homemade chicken pot pie taste made extra easy. Use whatever ingredients you have on hand!

6 Servings - 45 min - bettycrocker.com

Spiced Pork Tenderloin with Sauteed Apples

Sweet spices coat lean pork tenderloin, while apples get a savory treatment with shallots and thyme. Serve with a spinach salad.

4 Servings - 20 min - myrecipes.com

Shabu Shabu

Shabu shabu is one of Japan's most popular dishes and is a glorified fondue. It consists of paper-thin slices of raw beef and raw vegetables, cooked by each diner at the table in a pot of hot broth. The name comes from the sound that is made as the meat is swished through the broth: 'swish swish.'

4 Servings - 30 min - foodnetwork.com