Recipes for Italian Sausage and White Beans with grocery lists and nutritional information | Page 355

Authentic Enchiladas Verdes

These enchiladas are made with a fresh green salsa, just like you would find in a Mexican restaurant or better yet, in a Mexican home.

4 Servings - 1 hr 20 min - allrecipes.com

Fried Cabbage II

Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you.

6 Servings - 45 min - allrecipes.com

Simple Turkey Chili

This is a very simple and hearty chili with plenty of flavor. It's even better the second day!

8 Servings - 15 min - allrecipes.com

Baked Spaghetti with Venison

This meaty spaghetti casserole is a great way to use up venison. Smothered with tomato sauce and covered in cheese, they'll never guess it's not beef!

6 Servings - 25 min - allrecipes.com

Spicy Open-Faced Egg Sandwiches

Cut costs—not flavor—with this budget-friendly meal.

4 Servings - 20 min - rachaelraymag.com

Jeanie's Falafel

This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.

6 Servings - 32 min - allrecipes.com

Chocolate Banana Bread Pudding

Bread, bananas and chocolate chips are featured in this bread pudding.

8 Servings - 1 hr 20 min - allrecipes.com

Lentil and Roasted Garlic Soup with Seared Steak

This Lentil and Roasted Garlic Soup with Seared Steak recipe contains olive oil, vegetable broth, flank steak, yams, green lentils and more.

6 Servings - epicurious.com

Ham Tetrazzini

This Ham Tetrazzini recipe contains spaghetti, shredded parmesan cheese, fully cooked ham, fat-free evaporated milk, condensed cream of mushroom soup and more.

5 Servings - 4 hr 15 min - tasteofhome.com

photo Robin's Best Ever Hummus Recipe | Say Mmm

The best hummus recipe I ever had. A simple authentic tasting hummus is served with toasted pita wedges brushed with olive oil and seasoned with rosemary. A beautiful dish that goes well on an appetizer buffet.

8 Servings - 15 min - allrecipes.com

Butternut Squash Ravioli with Sage-Brown Butter Sauce

The creamy, mellow-flavored butternut squash filling of these wonton wrapper raviolis makes a wonderful contrast with the savory sage butter sauce.

8 Servings - 20 min - allrecipes.com

Chicken Fried Rice with Leeks and Dried Cranberries

Allow 4 hours to chill rice if you don't have leftovers.

4 Servings - 26 min - myrecipes.com

Stuffed Peppers My Way

Roasted green bell peppers are stuffed with feta cheese and a mixture of rice and green onions.

2 Servings - 1 hr - allrecipes.com

A Pad Thai Worth Making

The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to. It is also great as a basis for a stir fry of leftovers. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chile sauce.

3 Servings - 30 min - allrecipes.com