Recipes for Lentil and Coconut Soup with Cilantro-Habanero Gremolata with grocery lists and nutritional information

Lentil and Coconut Soup with Cilantro-Habanero Gremolata

This recipe contains vegetable stock, brown lentils, can coconut milk, extra virgin olive oil, onion and more.

2.5 Servings - 2 hr - seriouseats.com

Lentil Soup 1

A cooler than normal summer is being followed by a warmer than normal autumn. Yesterday, a cold front with rain moved in and we’ve been get...

4 Servings - mywoodenspoons.blogspot.com

Lentil pea instant pot soup

A pressure cooker lets you make hearty lentil and split pea soup with just 30 minutes of cooking time.

170 Servings - allrecipes.com

French Lentil Soup

This recipe contains lentils, diced tomatoes, vegetable broth, olive oil, onions and more.

epicurious.com

Curried Coconut Carrot Soup

Roasted carrots and onions bring rich flavors to this coconut-carrot soup with ginger.

317 Servings - allrecipes.com

photo Avocado Cilantro Sauce Recipe | Say Mmm

Jump to Recipe This Dreamy, Creamy Avocado Cilantro Sauce takes just 5 minutes to make and is perfect for serving on tacos, over salads, with sweet potatoes, or simply with a side of chips for dipping. Let’s be honest, you’re going to eat it on everything. There was a time when I was in an exclusive relationship with...Read More »

6 Servings - 5 min - hostthetoast.com

Pork Tenderloin with Date and Cilantro Relish

This recipe contains pork tenderloin, olive oil, dates, orange juice, fresh cilantro.

epicurious.com

rice bowl-chicken,pineapple,cilantro

This Aloha Pineapple Chicken Rice Casserole fills that need. It’s got all the makings of a meal – chicken, rice, and veggies – in one casserole dish.

6 Servings - 40 min - familyfreshmeals.com

Coconut Red Lentil Soup

Inspired by an Ayurvedic dal recipe in the Esalen Cookbook, this is a light-bodied, curry-spiced coconut broth thickened with cooked red lentils and structured with yellow split peas. The back notes of ginger, slivered green onions sauteed in butter, and curry-plumped raisins make this a new favorite of mine.

6 Servings - 45 min - 101cookbooks.com

Grilled Salmon Steaks with Cilantro-and-Garlic Yogurt Sauce

This recipe contains salmon steaks, vegetable oil, extra-virgin olive oil, greek yogurt, serrano chiles and more.

bonappetit.com

Cilantro Lime Chicken Taco Salad

This Chicken Taco Salad will be the only chicken salad you ever want to make! This Chicken Taco Salad is bursting with tender, juicy chicken, all your favorite fiestalicious salad fixings including lettuce, tomatoes, beans, bell peppers, cheese, avocados, crunchy, salty tortilla chips all topped with Creamy Baja Catalina Dressing. This Chicken Taco Salad ingredients can be prepped in advance and the dressing can be made days ahead of time for a quick and easy lunch or dinner any day of the week - which is great thing because you won't be able to stop craving this Cilantro Lime Chicken

8 Servings - 25 min - carlsbadcravings.com

Lentil & Rice Loaf

This flavorful loaf is perfect for the holidays, or anytime you want a hearty main dish. It can be made with fresh or dried herbs. Make two loaves while you’re at it and freeze one for leftovers. This is delicious topped with Creamy Mushroom Gravy! Print Lentil & Rice Loaf Prep time: 50 mins Cook...Read More »

6 Servings - 1 hr 45 min - straightupfood.com

Easy Spring Lentil Salad

A simple, protein-packed lentil salad bursting with color and flavor thanks to fresh asparagus, tender leeks and candied walnuts.

6 Servings - 45 min - asweetspoonful.com

one-pot-lentil-taco-skillet - serves 5

One-Pot Lentil Taco Skillet- packed full of protein and fiber, this easy meal comes together in less than 30-minutes! (vegan + gluten-free) I hope you’ll forgive for keeping things short today. Between planning our home renovation and caring for Lucy after her surgery on Friday, I’m feeling a little overwhelmed at the moment. As a …

4 Servings - 30 min - makingthymeforhealth.com

Quick Lentil and Chicken Cassoulet CATBIRD!!

Learn to make this hearty, warming meal from Food & Wine.

4 Servings - 1 hr - foodandwine.com

Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata

At this time of year, whenever I go the market English peas always accompany me home. They are nature's superior answer to fast food, preferably eaten straight from the shell, with no need for cooking. When I do get around to cooking them, a favorite preparation is as an accompaniment to shellfish. The briny sweetness and pearly coral colors of the fish perfectly compliment the sweet, vividly green peas. In this recipe, crispy seared scallops are served on a bed of puréed peas spiced with fresh ginger and topped with cilantro gremolata. It's a beautiful presentation, either as individual amuse-bouches, an appetizer or an entrée. A variation of this recipe even made an appearance at the Bay area Food52 potluck. - TasteFood

8 Servings - food52.com

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