Recipes for Little Italy Chicken Pitas with Sun-Dried Tomato Vinaigrette with grocery lists and nutritional information | Page 282

Skillet Sausage 'n' Rice

Make this rice and smoked sausage main dish recipe all in one skillet for an easy weeknight meal with very little cleanup.

4 Servings - 30 min - myrecipes.com

Vegetarian Tortilla Soup

This Vegetarian Tortilla Soup recipe contains tortilla chips, vegetable broth, cheese, avocado, tofu and more.

8 Servings - 1 hr - eatingwell.com

Mushroom Bourguignon

This Mushroom Bourguignon recipe contains olive oil, butter, red wine, portobello mushrooms, all-purpose flour and more.

4 Servings - smittenkitchen.com

Avocado Pesto Pasta

Put a healthful California twist on a traditional Italian favorite and you've got Avocado Pesto Pasta.

4 Servings - chefchloe.com

Artichoke-Turkey Casserole

Here's a low-fat dinner suggestion that combines turkey and artichokes into one delicious casserole. Use the make-ahead directions when you need a warm meal on a busy night.

6 Servings - 20 min - bhg.com

Meatball Escarole Soup

Get ready to be bowled over. These seven filling and delicious soups and stews will satisfy your fall cravings -- without the fat and calories. More

6 Servings - 40 min - fitnessmagazine.com

Turkey Hash with Fried Eggs

This Turkey Hash with Fried Eggs recipe contains eggs, olive oil, red potatoes, turkey, onion and more.

4 Servings - 25 min - realsimple.com

Stromboli

This Stromboli recipe contains all-purpose flour, vegetable oil, pepperoni, provolone cheese, shredded mozzarella cheese and more.

2 Servings - burnmenot.blogspot.com

Mexican Casserole

Casseroles just never seem to get old to me. There are so many different things you can turn into a casserole. This Mexican casserole combines your favorite

4 Servings - 30 min - blogchef.net

Lentil Walnut Loaf

Do I ever have a delicious vegan meal for you to kick off 2011! I must admit, this lentil loaf gave me a few grey hairs over the past couple days. I made 4 trials of this lentil loaf. After

8 Servings - ohsheglows.com

photo Summer Vegetable Skewer Recipe | Say Mmm

Tri-colored bell peppers are the star of this colorful vegetable skewer recipe. The pepper's sweet, delicious flavor will soak into the zucchini, as the garlic-infused olive oil scents the earthy mushrooms. Vegetable skewers are a welcomed addition to any barbecue or cookout, and a great way to use fresh seasonal vegetables.

4 Servings - 35 min - americanfood.about.com

Zesty Chile Tiger Prawns

This Zesty Chile Tiger Prawns recipe contains french beans, groundnut oil, king prawns, cloves garlic, rice wine and more.

2 Servings - 20 min - cookingchanneltv.com

Smoky Corn & Black Bean Pizza

The secret to a grilled pizza is having all your ingredients ready to go before you head out to the grill. Make it a meal: Toss the extra black beans,

6 Servings - 30 min - eatingwell.com

Summer Squash Enchiladas

This Summer Squash Enchiladas recipe contains corn tortillas, shredded cheese, cascabel chiles, vegetable oil, seeds and more.

6 Servings - homesicktexan.blogspot.com

Oven-Baked Risotto

Cook this simple storecupboard risotto in the oven while you get on with something else

4 Servings - 10 min - bbcgoodfood.com

Coconut Red Lentil Soup

Inspired by an Ayurvedic dal recipe in the Esalen Cookbook, this is a light-bodied, curry-spiced coconut broth thickened with cooked red lentils and structured with yellow split peas. The back notes of ginger, slivered green onions sauteed in butter, and curry-plumped raisins make this a new favorite of mine.

6 Servings - 45 min - 101cookbooks.com

Fantastic Taco Casserole

I originally found this taco casserole recipe in a Taste of Home magazine. Since then, I have made this recipe at least 50 times. I love it because the ingredients list isn't complicated and, based on the layers, I can readily remember all ingredients when I am at the store without my recipe card. I have served this for myself and had wonderful leftovers or many times I have made it for company with a nice green salad to accompany it. I hope you enjoy it as much as I do.

7 Servings - 30 min - food.com

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