Recipes for Marinated Grilled Chicken With White Wine, Garlic and Lemon with grocery lists and nutritional information | Page 616

Caramel-Drizzled Pumpkin Poke Cake

Irresistibly moist pumpkin cake! Pockets of fudgy topping. Caramel drizzles. Yum.

20 Servings - 2 hr 55 min - bettycrocker.com

Country-Style Smashed Potato Salad

This Country-Style Smashed Potato Salad recipe contains yukon gold potatoes, miracle whip dressing, eggs, claussen sweet pickle relish, green onions and more.

12 Servings - 35 min - kraftrecipes.com

Hot Artichoke-Spinach Dip

This Hot Artichoke-Spinach Dip recipe contains neufchatel cream cheese, mozzarella cheese, can artichoke hearts, cannellini beans, grated parmesan cheese and more.

12 Servings - 45 min - foodnetwork.com

photo Vegetarian Burritos Recipe | Say Mmm

Provides the perfect protein combination....beans and corn. This is a recipe from the Moosewood Restaurant. (I've updated the # of servings...I agree with Longhorm Mama....1 burrito is reasonable serving..thanks for the input) The filling also freezes well. I make a big batch and freeze the filling in ziploc bags and then assemble and bake when needed.

1 Servings - 1 hr 20 min - food.com

Garden Ranch Pizza-Pampered Chef

This is a quick pizza to through together. What I especially love is that my kids devoured it even though it was covered in vegetables and there wasn't a piece of meat in sight. Substitute your own favorite vegetables (zucchini, onion, cauliflower), the possibilities are endless.

1 Servings - 37 min - food.com

Tropical Scallop Cocktail

This Tropical Scallop Cocktail recipe contains kraft zesty italian dressing, plum tomatoes, bay scallops, jicama, mango and more.

12 Servings - 1 hr 20 min - kraftrecipes.com

Spinach Artichoke Dip

Here is a delicious spinach artichoke dip!

15 Servings - 30 min - food.com

Cornbread

I love tasting different cornbread recipes, and I have to admit, I think this is the best that I've ever tasted. Usually I have to put tons of butter on it, because it's so dry and just doesn't have much taste to it, but this recipe is very moist, and you can eat it alone, it's got a great sweet taste to it. Try it...and let me know what you think. Thanks to Betty Crockers Big Red Cookbook for this great recipe.

12 Servings - 35 min - food.com

Seafood Salad Pastries

Small rectangles of baked puff pastry are split and filled with a creamy mustard-flavored crabmeat and vegetable salad for elegant appetizers.

36 Servings - 50 min - kraftrecipes.com

Almost-Famous Breadsticks

This Almost-Famous Breadsticks recipe contains all-purpose flour, unsalted butter, unsalted butter, sugar, active dry yeast and more.

16 Servings - 1 hr 30 min - foodnetwork.com

Excellent Meatballs

This Excellent Meatballs recipe contains plum, extra-virgin olive oil, ground beef, pancetta, ground pork and more.

18 Servings - 1 hr 23 min - foodnetwork.com

Breakfast Empanadas with Chipotle Cream

This Breakfast Empanadas with Chipotle Cream recipe contains pork sausage, philadelphia cream cheese, philadelphia cream cheese, sour cream, egg and more.

16 Servings - 35 min - kraftrecipes.com

Easy Potato Bake

This Easy Potato Bake recipe contains kraft shredded cheddar cheese, breakstone's or knudsen sour cream, frozen southern-style hash browns, butter or margarine, corn flakes and more.

16 Servings - 1 hr - kraftrecipes.com

Fresh Cream of Mushroom Soup

This quick and easy recipe is so much better than the canned stuff. Great as a first course, or with salad or sandwiches. Of course, you can use it in your favorite recipes, too. To make it thicker, use less stock and/or use heavy cream instead of the half-and-half cream or milk.

1 Servings - 20 min - food.com