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Recipes for Mashed Sweet Potatoes Pork Chop with Cider Gravy Sauteed Apples and Onions with grocery lists and nutritional information | Page 164

photo Turnip Fries Recipe | Say Mmm

Turnip Fries

This recipe contains american cheese, russet potato, turnips, chicken gravy, black pepper.
2 Servings - hungry-girl.com
photo Strawberry Spinach Salad with Fresh Raspberry Vinaigrette Recipe | Say Mmm

Strawberry Spinach Salad with Fresh Raspberry Vinaigrette

This Strawberry Spinach Salad with Fresh Raspberry Vinaigrette recipe contains vegetable oil, sugar, raspberries, apple cider, dijon mustard.
premeditatedleftovers.com
photo BBQ Chicken Sliders w/Homemade BBQ Sauce Recipe | Say Mmm

BBQ Chicken Sliders w/Homemade BBQ Sauce

This BBQ Chicken Sliders w/Homemade BBQ Sauce recipe contains ketchup, brown sugar, dijon mustard, honey, apple cider vinegar and more.
picky-palate.com
photo Baked Coconut Shrimp 2 Recipe | Say Mmm

Baked Coconut Shrimp

There is almost no fat in this recipe, please make certain to generously grease your baking pan, I use the non-stick foil for this - This complete recipe can be doubled to about 52-53 shrimp, enough to feed a crowd! If your coconut flakes are very large, then just chop them slightly, they will stick to the egg whites better.
26 Servings - 40 min - food.com
photo Whipped Chickpea Hummus Recipe | Say Mmm

Whipped Chickpea Hummus

Actually two different takes on hummus. One with an Italian twist, and one a lovely shade of green from the incorporation of a bit of sauteed spinach.
101cookbooks.com
photo Two Potato Salad with Roasted Pecans Recipe | Say Mmm

Two Potato Salad with Roasted Pecans

A unique twist on classic summer potato salad, this recipe offers a new way to enjoy some of our favorite holiday flavors - ginger, sweet potatoes, brown sugar and toasted pecans - any time of the year.
25 min - mccormick.com
photo Pickled Carrots Recipe | Say Mmm

Pickled Carrots

This Pickled Carrots recipe contains granulated sugar, carrots, cider vinegar, shallot, brown mustard and more.
1 Servings - 50 min - chow.com
photo Warm and Toasty Nuts with Rosemary and Shallots Recipe | Say Mmm

Warm and Toasty Nuts with Rosemary and Shallots

Toasted mixed nuts combined with rosemary and sauteed shallots. Served warm. Great appetizer.
10 min - salad-in-a-jar.com
photo Creamy Avocado Citrus Salad Dressing Recipe | Say Mmm

Creamy Avocado Citrus Salad Dressing

This recipe contains honey, ripe ripe avocado, apple cider vinegar, lime juice, clove garlic and more.
8 Servings - 5 min - dishinanddishes.com
photo Konigsberger Klopse (German Meatballs in Creamy Caper Sauce) Recipe | Say Mmm

Konigsberger Klopse (German Meatballs in Creamy Caper Sauce)

A classic! Authentic Knigsberger Klopse are made from ground veal, beef, and pork, along with a small amount of anchovies (or sardines or herring), chopped onions, bread crumbs, eggs, and spices. The traditional creamy sauce that accompanies the dumplings are made from the broth in which the dumplings were cooked, flour, cream, white wine, lemon juice, and capers. Delicious! Serve with boiled new potatoes and my Rotkohl recipe #108449 #108449. Also makes a great appetizer! A little history: Predecessors of the Knigsberger Klopse date back to the Middle Ages. However, the East Prussian name Klops (Klops = meat dumpling) didn't originate until the 18th century. Knigsberger Klopse was invented in the city of Knigsberg (then the capital of East Prussia; today known as Kaliningrad, Russia) around 200 years ago. My German/Polish/French grandmother was born and raised in East Prussia, about 30 kilometers from Knigsberg. This recipe is my version of her delicious Knigsberger Klop
12 Servings - 1 hr 45 min - food.com
photo Lemon Chicken With White Wine and Parsley Recipe | Say Mmm

Lemon Chicken With White Wine and Parsley

I love the combination of lemon and chicken, and you will too! Great served with sauteed spinach or roasted asparagus and basmati rice.
4 Servings - 30 min - food.com
photo Hearty Lentil & Black Bean Soup with Smoked Paprika Recipe | Say Mmm

Hearty Lentil & Black Bean Soup with Smoked Paprika

I pulled together a healthy, vegetarian (actually, this one will satisfy those who prefer vegan, too) soup for dinner. Truth be told, I needed something light after a weekend of hot gravy sandwiches
4 Servings - cookincanuck.com
photo Mini Mushroom-&-Sausage Quiches Recipe | Say Mmm

Mini Mushroom-&-Sausage Quiches

These crustless mini quiches are like portable omelets. Turkey sausage and sauteed mushrooms keep them light and savory. Small and satisfying, they�
1 hr - eatingwell.com
photo Creamed Mushrooms on Toast Recipe | Say Mmm

Creamed Mushrooms on Toast

Sauteed mushrooms in a light cream sauce served on garlic bread with fried eggs. Pretty much the perfect breakfast.
2 Servings - 20 min - macheesmo.com
photo French Onion Soup Tartines Recipe | Say Mmm

French Onion Soup Tartines

French onion soup gets its full-bodied taste from slow-cooked, caramelized onions. Here, we call for three types of onions for rich, balanced flavor, but the recipe will work with any combination or just one variety.
4 Servings - vegetariantimes.com
photo Dijon Chicken Club Sandwiches Recipe | Say Mmm

Dijon Chicken Club Sandwiches

This Dijon Chicken Club Sandwiches recipe contains honey, Dijon mustard, smoked paprika, apple cider vinegar, black pepper and more.
homeiswheretheholmansare.blogspot.com
photo The Ultimate Corned Beef Sandwich Recipe | Say Mmm

The Ultimate Corned Beef Sandwich

This The Ultimate Corned Beef Sandwich recipe contains canola oil, yellow onion, brown sugar, balsamic vinegar, apple cider vinegar and more.
whatwereeating.com
photo Simple Salisbury Steak Recipe | Say Mmm

Simple Salisbury Steak

This recipe contains lean ground beef, brown gravy mix, bread crumbs, ketchup, ketchup and more.
4 Servings - cincyshopper.com
photo Creamy Pumpkin Pie Ice Cream Recipe | Say Mmm

Creamy Pumpkin Pie Ice Cream

My recent trip to Hugo's for vegan soft serve ice cream (click here to read the post) inspired me to try and create some vegan ice cream of my own with Japanese sweet potatoes as the base.
veggiegrettie.com
photo Tortilla Espanola with Rainbow Chard Recipe | Say Mmm

Tortilla Espanola with Rainbow Chard

This week at The Forest Feast, I needed to use up some chard from the nearby farmer's market, so I cooked up a big skillet Tortilla Espanola. This dish is usually made with just potatoes and onions, but I like to add some greens — it becomes almost like a crustless quiche. The addition of the colorful chard lightens the dish a bit, but is still quite filling. I like that this meal is made in a single pan and works well for breakfast, lunch or dinner!
6 Servings - thekitchn.com