Recipes for Meat ‘n' Potato Kabobs with grocery lists and nutritional information | Page 67

Chile-Braised Pork Shoulder Tacos

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8 Servings - 4 hr - bonappetit.com

Quick Cheddar Cheese Fondue

Cheese fondue is a fun, interactive way for the whole family to eat. Kids and grown-ups can dip everything from bread, fruit, vegetables, and meat in the fondue, made with protein-packed cheese and milk. While traditional fondue is made with Gruyere and white wine, this family-friendly version uses grated cheddar cheese and milk for kids of all ages to enjoy. Serve this fondue in a traditional pot or in a bread bowl. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Spiced 'shake 'n' Bake' Pita Chips

My dad LOVES these! And he LOVES regular, unhealthy potato chips, so I'm MORE than happy to make these for him. We both like things spicy. I suggest serving with Laura Divine's Low Fat Hummus (40517). Adjust spices to your taste - they are just estimates anyway - I do spices by the senses - feel, smell, and look. Can be easily doubled, tripled, etc - just need to do the oven steps a couple more times to account for the extra chips. Optional Equipment: spray bottle filled with water

2 Servings - 25 min - food.com

Seafood Bisque

A hearty, cheesy soup that makes you anything but crabby. Potatoes, leeks and hot pepper sauce help this turn the dreariest of days into something special.

6 Servings - 45 min - kraftrecipes.com

Slow-Cooked Beef Ribs For Passover

This Slow-Cooked Beef Ribs For Passover recipe contains beef short ribs, brown sugar, ketchup, onion, cider vinegar and more.

8 Servings - 6 hr 5 min - kraftrecipes.com

Crockpot Chicken Stew

Use leftover chicken or chicken breast for this easy, tasty hearty stew! Let it cook in the crock pot all day and voila! Dinner is ready.

5 Servings - 6 hr 15 min - tastykitchen.com

Pressed Crab Salad Sandwich with Red Pepper Vinaigrette

This sandwich, designed to feed a crowd, is perfect for a lazy summer picnic.

8 Servings - saveur.com

Artichoke Navy Bean Chili

Onions, navy beans, potatoes and artichoke hearts are seasoned with chilies, garlic, oregano, cumin, chipotle powder and lime juice in this delectably seasoned chili. For an even heartier meal, try serving it in a whole wheat bread bowl, with a smidgen of salsa on top.

2 Servings - meatlessmonday.com

Baked Macaroni and Cheese Cupcakes

This Baked Macaroni and Cheese Cupcakes recipe contains dried bread crumbs, shells, grated parmesan, white cheddar, ground turkey and more.

8 Servings - 1 hr 38 min - foodnetwork.com

Ranch Burgers

A few years ago I decided I was going to be a vegetarian. I came to this conclusion after one of my many 400 mile commute days...where I cruised from Nebraska through

8 Servings - styleberryblog.com

Jambalaya

This Jambalaya recipe contains white rice, chicken, shrimp, extra-virgin olive oil, butter and more.

4 Servings - 30 min - foodnetwork.com

Creamy Shrimp Bisque

This Creamy Shrimp Bisque recipe contains half and half, butter, shrimp, white bread, all-purpose flour and more.

5 Servings - 45 min - foodnetwork.com

Vegetarian Pot Pie

This Vegetarian Pot Pie recipe contains pie dough, egg yolk, fennel, whole milk, all-purpose flour and more.

8 Servings - 50 min - foodnetwork.com

Moroccan Meatballs

This Moroccan Meatballs recipe contains ground beef, honey, ground cumin, onion, paprika and more.

8 Servings - 35 min - kraftrecipes.com

Filipino Corned Beef Hash Over Rice

A dish that combines American canned corned beef and Spanish influenced quot;sofritoquot; (basic sauce) of garlic, onions, and tomatoes. This is a Filipino dish that is traditionally eaten any time of the day (breakfast, lunch, or dinner). It's very simple and comforting!

5 Servings - 15 min - food.com