Recipes for Meyer Lemon and Dried Blueberry Scones with grocery lists and nutritional information | Page 140

Classic Hummus

Learn to make traditional Middle Eastern hummus dip with perfectly balanced flavors, much cheaper than store-bought hummus. Kosher, Pareve.

10 Servings - 2 hr 10 min - theshiksa.com

Vegetarian and Vegan Paella

Who needs a paella pan? A large skillet stands in for the wide, shallow two-handled cookware in this quick veggie-laden version of the classic Spanish rice dish.

6 Servings - vegetariantimes.com

Radish, Orange and Arugula Salad with Cumin Vinaigrette

Endive, arugula, and clementines tame the spiciness of sliced radishes.

4 Servings - vegetariantimes.com

Pan Roasted Radishes with Italian-Style Greens

Cooked radishes taste a lot like turnips, their Brassicaceae cousins, but with a milder flavor. If your radish greens look bug-eaten or browned, substitute watercress or arugula in the recipe.

6 Servings - vegetariantimes.com

Sweet Sausage and Three Cheese Lasagna

This recipe contains sweet italian sausage, mozzarella cheese, no-boil lasagna noodles, lean ground pork, crushed tomatoes and more.

15 Servings - 2 hr - foodnetwork.com

Portuguese Sausage and Bean Stew

This recipe contains great northern beans, bacon, chorizo, yukon gold potatoes, can diced tomatoes and more.

10 Servings - 14 hr 10 min - foodnetwork.com

Animal Crackers

Kick out the store-bought, processed boxes and make these scrumptious homemade animal crackers instead!

45 min - weelicious.com

Peanut Sesame Noodles

This recipe contains peanut butter, tofu, toasted sesame oil, sesame seeds, dressing and more.

6 Servings - smittenkitchen.com

Chana Masala

This recipe contains chickpeas, vegetable oil, onions, tomatoes, chili pepper and more.

4 Servings - smittenkitchen.com

Butternut Squash Mac n Cheeze

This recipe contains raw cashews, nutritional yeast, butternut squash, milk, garlic cloves and more.

3.5 Servings - ohsheglows.com

Burgers with Sautéed Mushrooms, Arugula and Dijon Aioli

So I made these burgers on Monday. And they are really all I've thought about ever since.

4 Servings - 45 min - howsweeteats.com

Parmigiano Panko Herb Encrusted Chicken Breasts

Crunchy on the outside and juicy on the inside. Parmigiano Panko Herb Encrusted Chicken Breasts.

bellalimento.com

Steamed Artichokes w Creamy Walnut Dip

A simple mixture of toasted walnuts and sherry vinegar provides a rich, yet good-for-you dip for the artichoke leaves. Remove the leaves and dip into walnut vinaigrette, using your teeth to scrape the meat found on the inside of the artichoke leaf. Make sure to remove the fuzzy choke from the center of the artichoke before eating the heart. [LINK]Skip to main content

4 Servings - wholefoods.com