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After making a deliciously moist pumpkin bread using almond flour, I decided this could be an opportunity for coconut flour to shine. After all, coconut flour certainly does suck up a lot of moisture. Read more...
This Thai-spiced Pumpkin Soup couldn't be easier to make - roasted winter squash, coconut milk, Thai red curry paste, and sea salt come together in a pot of vibrant, rich, flavorful soup. A total crowd pleaser.
Caramel-coated walnuts and cranberries top this tender cake. It's very easy to make. Prep and Cook Time: about 1 1/2 hours. Notes: This cake looks and tastes best the day it is made. To toast the walnuts, bake in a 350
Pull apart bread is a fun and tasty twist on traditional sweet rolls. Pillsbury Grands! refrigerated biscuits make it ultra easy to bake up this impressive treat.
Normally, we have our Christmas tree up by December 1st, but this year we totally dropped the bulb. It really doesn’t surprise me because I’ve been about 2 months behind throughout the course of 2013. The holidays only serve to
Crisp, fresh vegetables in a creamy peanut dressing create a vegan salad that's hearty enough to stand on its own. Add cubed chicken for the carnivores.
This Peanut Chicken Skewers with Chili Mayonnaise Recipe recipe contains mayonnaise, roasted peanuts, boneless, skinless chicken breasts, canola oil, panko bread crumbs and more.
This Gnocchi with Roasted Tomatoes and Fresh Basil in Garlic Cream Sauce recipe contains potato, shredded parmesan, half and half, butter, extra virgin olive oil and more.