I have to tell you, baking these mini loaves was quite an unexpected adventure. Everything was going just fine when I mixed them up and put them in the oven and I had no reason to suspect that the...
I used to live off of these when I was low carbing. They freeze really well. I also occasionally mixed in TVP (texturized vegetable protein) and flax for some extra fiber.
Lightly grilled escarole combined with tangy tomato vinaigrette makes an irresistible accompaniment to juicy beef tenderloin. Serve with: Grilled baguette.