Recipes for Mixed Greens with Dijon Vinaigrette and Roasted Portabellos with grocery lists and nutritional information | Page 164

Marinade for Steak I

This here's a great marinade for any cut of beef, but I like to use it on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.

2 Servings - 10 min - allrecipes.com

Mexican Kasha

Look for this interesting grain, buckwheat groats, in the rice or dry bean section of larger grocery stores or co-ops.

8 Servings - 20 min - allrecipes.com

Bermuda Spinach Salad

A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.

8 Servings - 30 min - allrecipes.com

Bacon-Cheese Topped Chicken

This Bacon-Cheese Topped Chicken recipe contains bacon strips, canola oil, boneless skinless chicken breast halves, honey, shredded cheddar cheese and more.

4 Servings - 1 hr - tasteofhome.com

Taffy Apple Salad

I got this recipe from my Aunt Sandy and it is delicious! Plan ahead, because this recipe needs to chill overnight.

8 Servings - allrecipes.com

Sweet and Spicy Picante Chicken

Looking for an easy-to-make dish that's loaded with flavor? Try this family-pleasing dish that mixes picante sauce, brown sugar and mustard to make a savory sauce for moist and juicy baked chicken.

4 Servings - 25 min - allrecipes.com

Smoky Tomato Soup with Grilled Cheddar Cheese

This Smoky Tomato Soup with Grilled Cheddar Cheese recipe contains rye, butter, cheddar cheese, tomatoes, extra-virgin olive oil and more.

6 Servings - 1 hr - rachaelraymag.com

Sweet and Tangy Slow Cooker Bar-B-Q Pork

This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans, corn, and garlic bread.

4 Servings - 8 hr 15 min - allrecipes.com

Pasta with Spinach and Smoked Sausage

Turkey sausage keeps this flavorful, hearty dish low in fat and calories.

4 Servings - bhg.com

Carrot Rice

Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro.

6 Servings - 35 min - allrecipes.com

Ham and Cheese Toasted Sandwich

This quick and tasty sandwich packs nutrition for breakfast or lunch. For Nunes, this would equal two ounces whole grains, one ounce meat, about 70 discretionary calories (from the cream cheese and cheddar cheese), and about 1/3 cup of her dairy servings.

4 Servings - myrecipes.com

Kale & Brussels Sprout Salad

This Kale & Brussels Sprout Salad recipe contains extra-virgin olive oil, pecorino, kale, almonds, brussels sprouts and more.

8 Servings - epicurious.com

A Pad Thai Worth Making

The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to. It is also great as a basis for a stir fry of leftovers. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chile sauce.

3 Servings - 30 min - allrecipes.com