Recipes for New Potatoes with Yogurt-Mustard Filling with grocery lists and nutritional information | Page 75

Cheeseburger Shepherds Pie

This recipe contains ground beef, seasoned croutons, shredded cheddar cheese, olive oil, frozen whole kernel corn and more.

6 Servings - emeals.com

Double-Chocolate Peanut Butter Pie

This recipe contains cream cheese, semisweet chocolate, chocolate, peanut butter, chocolate topping.

9 Servings - 4 hr - foodandwine.com

Catfish Poboys with Pickle Remoulade

This recipe contains mayonnaise, cornmeal, rolls, panko, all-purpose flour and more.

8 Servings - 40 min - foodandwine.com

Lemon Chess Tart Magnolia Grill

This recipe contains sugar, unsalted butter, eggs, heavy cream, egg yolk and more.

8 Servings - atlantamagazine.com

The Chef’s Favorite Lemon Tart

This recipe contains sugar, unsalted butter, eggs, heavy cream, egg yolk and more.

8 Servings - atlantamagazine.com

This version of bubble and squeak replaces the traditional Brussels sprouts or cabbage with peppery mustard greens, and uses potatoes that you cook specifically for this purpose. And the name? Well, that's just the sort of meandering my brain does when I am out walking Ginger -- it occurred to me that Colonel Mustard would need a hearty dish like this after a busy day of either solving or committing murders.

4 Servings - food52.com

Cultured Potato Salad

This recipe contains red potatoes, mayo, eggs, whole milk yogurt, celery and more.

4 Servings - thenourishinghome.com

Ham & Potato Fritata

Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. Filling and flavorful on a dime. Step by step photos.

8 Servings - 40 min - budgetbytes.com

Two-Ingredient Lemon Bars

This Two-Ingredient Lemon Bars recipe contains angel food cake mix, cherry pie filling, lemon pie filling.

livingpractically.blogspot.com

Tortilla Espanola with Rainbow Chard

This week at The Forest Feast, I needed to use up some chard from the nearby farmer's market, so I cooked up a big skillet Tortilla Espanola. This dish is usually made with just potatoes and onions, but I like to add some greens — it becomes almost like a crustless quiche. The addition of the colorful chard lightens the dish a bit, but is still quite filling. I like that this meal is made in a single pan and works well for breakfast, lunch or dinner!

6 Servings - thekitchn.com

Pumpkin Pecan Pull-Apart Bread with Maple Bourbon Icing

I flavored the dough with the pumpkin and added cardamom. I love the warmth of cardamom and it is a great partner with pumpkin. The filling was simple, toasted pecans, sugar and melted butter. The dough is only lightly sweetened so a filling with sugar is perfect for this recipe. The cream cheese icing was really the star of this bread. We love maple. We love bourbon. And the two together with cream cheese and a little sugar is … heavenly.

kitchendaily.com